Quinoa and Black Beans⏱ 50 min total

Quinoa and Black Beans

Per 1 serving · 234 g · 12 ingredients

Calories
213
11%
of a 2,000 cal day
  • Protein
    11g
    21% of calories
  • Carbs
    37g
    69% of calories
  • Fat
    2.6g
    11% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Cholesterol free

At a glance

One serving of Quinoa and Black Beans (234 g) has 213 calories, with 11 g of protein, 37 g of carbohydrates and 2.6 g of fat. Most of its energy comes from carbs (69% of calories). It is high in protein (23% DV), dietary fiber (39% DV) and thiamine (20% DV).

Per 100 g
91cal
low energy density
Protein per 100 cal
5.3g
Net carbs
26g
carbs minus fiber
Fiber
11g
1.6 g sugar

High in

20%+ of the daily value

  • Protein23%
  • Dietary fiber39%
  • Thiamine20%
  • Folate (B9)30%
  • Iron44%
  • Magnesium20%

Good source of

10–19% of the daily value

  • Vitamin E10%
  • Riboflavin (B2)16%
  • Vitamin B614%
  • Potassium12%
  • Zinc12%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 35 min
  1. 1

    Heat the vegetable oil in a medium saucepan over medium heat. Add the onion and garlic, and sauté until lightly browned.

  2. 2

    Mix in the quinoa and cover with vegetable broth. Season with cumin, cayenne pepper, salt, and pepper. Bring to a boil, then cover, reduce heat, and simmer for 20 minutes.

  3. 3

    Stir in the corn and continue to simmer for about 5 minutes until heated through. Mix in the black beans and cilantro.

Vitamins & minerals

Amounts for 1 serving (234 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A5 μg
1%
Vitamin C6 mg
7%
Vitamin D0 μg
0%
Vitamin E1 mg
10%
Vitamin K6 μg
5%
Thiamine0.2 mg
20%
Riboflavin (B2)0.2 mg
16%
Niacin1 mg
8%
Vitamin B60.2 mg
14%
Folate (B9)121 μg
30%
Vitamin B120 μg
0%
Pantothenic acid0.4 mg
9%
Choline46 mg
8%

Minerals

NutrientAmount% Daily Value
Calcium63 mg
6%
Iron4 mg
44%
Potassium573 mg
12%
Magnesium83 mg
20%
Phosphorus232 mg
33%
Zinc1 mg
12%
Copper0.4 mg
39%
Manganese1 mg
31%
Selenium3 μg
6%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.5 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0.4 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene61 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0.2 μg—
Fructose0.4 g—
Galactose0.1 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.5 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine0.5 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch11 g—
Sucrose0.3 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 60.1 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 213 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 40min
    Walking (3.5 mph)
  • 26min
    Cycling (moderate)
  • 18min
    Running (6 mph)
  • 30min
    Swimming laps

Common questions

How many calories are in Quinoa and Black Beans?

One serving of Quinoa and Black Beans (1 serving) has 213 calories, which works out to 91 calories per 100 g. That is about 11% of a 2,000-calorie day.

Are Quinoa and Black Beans high in protein?

It provides a solid 11 g of protein per serving (23% of the 50 g daily value), but protein supplies only 21% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Quinoa and Black Beans keto-friendly?

It is hard to fit into a strict keto diet. One serving has 26 g of net carbs and 69% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Quinoa and Black Beans?

420 mg per serving.

How much sugar is in Quinoa and Black Beans?

1.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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