Rutabaga (cooked, boiled, drained, unsalted)

Rutabaga (cooked, boiled, drained, unsalted) nutrition facts

Per 1 cup, mashed · 240 g

Calories
72
4%
of a 2,000 cal day
  • Protein
    2.2g
    11% of calories
  • Carbs
    16g
    84% of calories
  • Fat
    0.4g
    5% of calories
Portion
  • ✓ Fat free
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Rutabaga (cooked, boiled, drained, unsalted) (1 cup, mashed, 240 g) has 72 calories, with 2.2 g of protein, 16 g of carbohydrates and 0.4 g of fat. Most of its energy comes from carbs (84% of calories). It is high in Vitamin C (50% DV).

Per 100 g
30cal
very low energy density
Protein per 100 cal
3.1g
Net carbs
12g
carbs minus fiber
Fiber
4.3g
9.5 g sugar

High in

20%+ of the daily value

  • Vitamin C50%

Good source of

10–19% of the daily value

  • Dietary fiber15%
  • Thiamine16%
  • Niacin11%
  • Vitamin B619%
  • Potassium11%
  • Phosphorus14%

Watch

20%+ of the daily value

Nothing notable

Vitamins & minerals

Amounts for 1 cup, mashed (240 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 μg
0%
Vitamin C45 mg
50%
Vitamin D0 μg
0%
Vitamin E1 mg
4%
Vitamin K0.5 μg
0%
Thiamine0.2 mg
16%
Riboflavin (B2)0.1 mg
8%
Niacin2 mg
11%
Vitamin B60.2 mg
19%
Folate (B9)36 μg
9%
Vitamin B120 μg
0%
Pantothenic acid0.4 mg
7%
Choline36 mg
7%

Minerals

NutrientAmount% Daily Value
Calcium43 mg
4%
Iron0.4 mg
5%
Potassium518 mg
11%
Magnesium24 mg
6%
Phosphorus98 mg
14%
Zinc0.3 mg
3%
Copper0.1 mg
8%
Manganese0.2 mg
10%
Selenium2 μg
3%
Full breakdown · 37 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid0.2 g—
Beta carotene2 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fructose4 g—
Galactose0 g—
Glucose5 g—
Glutamic acid0.4 g—
Glycine0.1 g—
Histidine0.1 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.1 g—
Lycopene24 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats0.1 g—
Phenylalanine0.1 g—
Polyunsaturated fats0.2 g—
Retinol0 μg—
Serine0.1 g—
Starch1 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.1 g—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 72 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 14min
    Walking (3.5 mph)
  • 9min
    Cycling (moderate)
  • 6min
    Running (6 mph)
  • 10min
    Swimming laps

Common questions

How many calories are in Rutabaga (cooked, boiled, drained, unsalted)?

One serving of Rutabaga (cooked, boiled, drained, unsalted) (1 cup, mashed) has 72 calories, which works out to 30 calories per 100 g. That is about 3.6% of a 2,000-calorie day.

Is Rutabaga (cooked, boiled, drained, unsalted) high in protein?

Not especially. It has 2.2 g of protein per serving, and protein supplies 11% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Rutabaga (cooked, boiled, drained, unsalted) keto-friendly?

It is hard to fit into a strict keto diet. One serving has 12 g of net carbs and 84% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Rutabaga (cooked, boiled, drained, unsalted)?

12 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Rutabaga (cooked, boiled, drained, unsalted)?

9.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

Recipes with rutabaga

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