⏱ 35 min totalTeriyaki Salmon and Rice
Per 1 serving · 353 g · 6 ingredients
of a 2,000 cal day
- Protein41g27% of calories
- Carbs61g40% of calories
- Fat23g34% of calories
At a glance
One serving of Teriyaki Salmon and Rice (353 g) has 628 calories, with 41 g of protein, 61 g of carbohydrates and 23 g of fat. Most of its energy comes from carbs (40% of calories). It is high in protein (82% DV), Vitamin E (39% DV) and thiamine (50% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 244%, 23% and 26% of the daily value.
High in
20%+ of the daily value
- Protein82%
- Vitamin E39%
- Thiamine50%
- Riboflavin (B2)27%
- Niacin101%
- Vitamin B687%
Good source of
10–19% of the daily value
- Vitamin C12%
- Potassium19%
- Zinc11%
Watch
20%+ of the daily value
- Sodium244%
- Saturated fat23%
- Cholesterol26%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ cup White rice
5 oz Atlantic salmon
½ cup Teriyaki sauce
¼ tbsp Canola oil
¼ fruit Lime
1 tbsp Cilantro
Directions
- 1
Cook the rice according to package directions.
- 2
Place the salmon in a shallow dish and pour the teriyaki sauce over the fillets. Use tongs to flip the fillets, ensuring they are fully coated.
- 3
Heat the vegetable oil in a large skillet over medium-high heat. Add the fillets and cook for 5 minutes on the first side, then flip and cook for another 2 minutes. Transfer to a plate and set aside.
- 4
Pour the remaining teriyaki sauce from the dish into the hot skillet. Add the zest of half of the lime and let the mixture bubble and reduce for a few minutes. Return the salmon to the skillet and spoon the sauce over the top.
- 5
Serve the salmon over rice, topped with sauce and garnished with chopped cilantro and lime wedges.
Vitamins & minerals
Amounts for 1 serving (353 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 4 μg | 0% |
| Vitamin C | 11 mg | 12% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 6 mg | 39% |
| Vitamin K | 4 μg | 3% |
| Thiamine | 1 mg | 50% |
| Riboflavin (B2) | 0.4 mg | 27% |
| Niacin | 16 mg | 101% |
| Vitamin B6 | 1 mg | 87% |
| Folate (B9) | 157 μg | 39% |
| Vitamin B12 | 5 μg | 191% |
| Pantothenic acid | 3 mg | 59% |
| Choline | 143 mg | 26% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 68 mg | 7% |
| Iron | 5 mg | 63% |
| Potassium | 914 mg | 19% |
| Magnesium | 139 mg | 33% |
| Phosphorus | 619 mg | 88% |
| Zinc | 1 mg | 11% |
| Copper | 0.3 mg | 35% |
| Manganese | 0.5 mg | 22% |
| Selenium | 43 μg | 78% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.3 g | — |
| Alpha carotene | 0.4 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 44 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 2 g | — |
| Docosapentaenoic Acid (DPA) | 1 g | — |
| Eicosapentaenoic Acid (EPA) | 1 g | — |
| Fluoride | 0 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0.1 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 8 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 6 g | — |
| Proline | 1 g | — |
| Retinol | 0 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 4 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 628 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 119minWalking (3.5 mph)
- 75minCycling (moderate)
- 52minRunning (6 mph)
- 88minSwimming laps
Common questions
How many calories are in Teriyaki Salmon and Rice?
One serving of Teriyaki Salmon and Rice (1 serving) has 628 calories, which works out to 178 calories per 100 g. That is about 31% of a 2,000-calorie day.
Is Teriyaki Salmon and Rice high in protein?
It provides a solid 41 g of protein per serving (82% of the 50 g daily value), but protein supplies only 27% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Teriyaki Salmon and Rice keto-friendly?
It is hard to fit into a strict keto diet. One serving has 60 g of net carbs and 40% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Teriyaki Salmon and Rice?
5606 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Teriyaki Salmon and Rice?
21 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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