Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades)

Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades) nutrition facts

Per 3 oz ยท 85 g

Calories
304
15%
of a 2,000 cal day
  • Protein
    20g
    27% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    24g
    73% of calories
Portion
  • โœ“ Keto-friendly
  • โœ“ Low sodium
  • โœ“ Sugar free

At a glance

One serving of Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades) (3 oz, 85 g) has 304 calories, with 20 g of protein, 0 g of carbohydrates and 24 g of fat. Most of its energy comes from fat (73% of calories). It is high in protein (40% DV), Vitamin B12 (83% DV) and iron (25% DV). Keep an eye on saturated fat and cholesterol, which provide 48% and 26% of the daily value.

Per 100 g
358cal
medium energy density
Protein per 100 cal
6.6g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Protein40%
  • Vitamin B1283%
  • Iron25%
  • Phosphorus23%
  • Zinc45%
  • Selenium34%

Good source of

10โ€“19% of the daily value

  • Riboflavin (B2)12%
  • Niacin16%
  • Vitamin B616%
  • Choline14%

Watch

20%+ of the daily value

  • Saturated fat48%
  • Cholesterol26%

Vitamins & minerals

Amounts for 3 oz (85 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 ฮผg
0%
Vitamin C0 mg
0%
Thiamine0.1 mg
4%
Riboflavin (B2)0.2 mg
12%
Niacin3 mg
16%
Vitamin B60.2 mg
16%
Folate (B9)6 ฮผg
1%
Vitamin B122 ฮผg
83%
Pantothenic acid0.2 mg
5%
Choline76 mg
14%

Minerals

NutrientAmount% Daily Value
Calcium7 mg
1%
Iron2 mg
25%
Potassium198 mg
4%
Magnesium15 mg
4%
Phosphorus159 mg
23%
Zinc5 mg
45%
Copper0.1 mg
9%
Manganese0 mg
1%
Selenium19 ฮผg
34%
Full breakdown ยท 27 more nutrients
NutrientAmount% Daily Value
Alanine1 gโ€”
Alpha carotene0 ฮผgโ€”
Arginine1 gโ€”
Aspartic acid2 gโ€”
Beta carotene0 ฮผgโ€”
Caffeine0 mgโ€”
Cystine0.2 gโ€”
Glutamic acid3 gโ€”
Glycine1 gโ€”
Histidine1 gโ€”
Isoleucine1 gโ€”
Leucine2 gโ€”
Lycopene0 ฮผgโ€”
Lysine2 gโ€”
Methionine1 gโ€”
Monounsaturated fats11 gโ€”
Phenylalanine1 gโ€”
Polyunsaturated fats1 gโ€”
Proline1 gโ€”
Serine1 gโ€”
Theobromine0 mgโ€”
Threonine1 gโ€”
Total omega 30 gโ€”
Total omega 60 gโ€”
Tryptophan0.2 gโ€”
Tyrosine1 gโ€”
Valine1 gโ€”

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 304 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 58min
    Walking (3.5 mph)
  • 37min
    Cycling (moderate)
  • 25min
    Running (6 mph)
  • 43min
    Swimming laps

Common questions

How many calories are in Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades)?

One serving of Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades) (3 oz) has 304 calories, which works out to 358 calories per 100 g. That is about 15% of a 2,000-calorie day.

Is Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades) high in protein?

It provides a solid 20 g of protein per serving (40% of the 50 g daily value), but protein supplies only 27% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades) keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades)?

58 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Beef brisket (cooked, braised, point half, separable lean and fat, trimmed to 0" fat, all grades)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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