⏱ 45 min totalOne-Pot Cheesy Taco Pasta
Per 1 serving · 474 g · 12 ingredients
of a 2,000 cal day
- Protein31g25% of calories
- Carbs56g45% of calories
- Fat16g30% of calories
At a glance
One serving of One-Pot Cheesy Taco Pasta (474 g) has 485 calories, with 31 g of protein, 56 g of carbohydrates and 16 g of fat. Most of its energy comes from carbs (45% of calories). It is high in protein (62% DV), dietary fiber (29% DV) and thiamine (47% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 67%, 35% and 23% of the daily value.
High in
20%+ of the daily value
- Protein62%
- Dietary fiber29%
- Thiamine47%
- Riboflavin (B2)40%
- Niacin60%
- Vitamin B655%
Good source of
10–19% of the daily value
- Vitamin A13%
- Vitamin E16%
- Choline14%
Watch
20%+ of the daily value
- Sodium67%
- Saturated fat35%
- Cholesterol23%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ tsp Olive oil
⅛ cup, chopped Onion
2 oz Ground turkey
⅛ tbsp Taco seasoning mix
¼ cloves, minced Garlic
⅛ can Black beans
½ cup Salsa
1 ½ oz Macaroni
½ cup Chicken broth
⅛ cup Sweet corn
¼ cup, shredded Cheddar cheese
½ tbsp Cilantro
Directions
- 1
Heat the olive oil in a 4-quart, oven-safe Dutch oven over medium-high until shimmering. Add the onion and cook, stirring, until softened and beginning to brown, about 5 minutes.
- 2
Add the ground turkey, taco seasoning, and garlic. Cook, breaking the meat into small pieces, until browned with no pink remaining, 5 to 7 minutes.
- 3
Stir in the black beans, salsa, and macaroni. Pour in the chicken broth, cover, and bring to a boil over medium-high. Uncover and cook, stirring occasionally, until the pasta is tender and most liquid is absorbed, about 15 minutes.
- 4
Position an oven rack about 6 inches from the broiler and set the oven to Broil (High).
- 5
Stir in the corn and about three-quarters of the shredded cheese. Smooth the surface and sprinkle the remaining cheese on top. Broil until the cheese is melted and golden-brown, 2 to 3 minutes.
- 6
Let rest for 5 minutes to settle. Garnish with chopped cilantro and serve.
Vitamins & minerals
Amounts for 1 serving (474 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 119 μg | 13% |
| Vitamin C | 7 mg | 8% |
| Vitamin D | 0.4 μg | 3% |
| Vitamin E | 2 mg | 16% |
| Vitamin K | 10 μg | 8% |
| Thiamine | 1 mg | 47% |
| Riboflavin (B2) | 1 mg | 40% |
| Niacin | 10 mg | 60% |
| Vitamin B6 | 1 mg | 55% |
| Folate (B9) | 165 μg | 41% |
| Vitamin B12 | 1 μg | 37% |
| Pantothenic acid | 1 mg | 28% |
| Choline | 77 mg | 14% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 284 mg | 28% |
| Iron | 4 mg | 50% |
| Potassium | 950 mg | 20% |
| Magnesium | 87 mg | 21% |
| Phosphorus | 468 mg | 67% |
| Zinc | 4 mg | 33% |
| Copper | 0.4 mg | 47% |
| Manganese | 1 mg | 35% |
| Selenium | 50 μg | 90% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0.2 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 421 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 18 μg | — |
| Fructose | 3 g | — |
| Galactose | 0.1 g | — |
| Glucose | 3 g | — |
| Glutamic acid | 6 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0.1 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 8,174 μg | — |
| Lysine | 2 g | — |
| Maltose | 1 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 2 g | — |
| Retinol | 84 μg | — |
| Serine | 1 g | — |
| Starch | 29 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.2 μg | — |
Burning 485 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 92minWalking (3.5 mph)
- 58minCycling (moderate)
- 40minRunning (6 mph)
- 68minSwimming laps
Common questions
How many calories are in One-Pot Cheesy Taco Pasta?
One serving of One-Pot Cheesy Taco Pasta (1 serving) has 485 calories, which works out to 102 calories per 100 g. That is about 24% of a 2,000-calorie day.
Is One-Pot Cheesy Taco Pasta high in protein?
It provides a solid 31 g of protein per serving (62% of the 50 g daily value), but protein supplies only 25% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is One-Pot Cheesy Taco Pasta keto-friendly?
It is hard to fit into a strict keto diet. One serving has 47 g of net carbs and 45% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in One-Pot Cheesy Taco Pasta?
1546 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in One-Pot Cheesy Taco Pasta?
8.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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