Pork top loin chop (boneless, cooked, pan-broiled, enhanced) nutrition facts
Per 1 chop boneless (yield from 189g raw meat) ยท 150 g
of a 2,000 cal day
- Protein43g62% of calories
- Carbs0g0% of calories
- Fat12g38% of calories
- โ Protein-dense
- โ Keto-friendly
- โ Sugar free
At a glance
One serving of Pork top loin chop (boneless, cooked, pan-broiled, enhanced) (1 chop boneless (yield from 189g raw meat), 150 g) has 285 calories, with 43 g of protein, 0 g of carbohydrates and 12 g of fat. Most of its energy comes from protein (62% of calories). It is high in protein (85% DV), thiamine (77% DV) and riboflavin (b2) (21% DV). Keep an eye on saturated fat and cholesterol, which provide 20% and 38% of the daily value.
High in
20%+ of the daily value
- Protein85%
- Thiamine77%
- Riboflavin (B2)21%
- Niacin96%
- Vitamin B655%
- Vitamin B1234%
Good source of
10โ19% of the daily value
- Iron12%
- Potassium16%
- Magnesium10%
- Copper10%
Watch
20%+ of the daily value
- Saturated fat20%
- Cholesterol38%
Vitamins & minerals
Amounts for 1 chop boneless (yield from 189g raw meat) (150 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 3 ฮผg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.4 mg | 2% |
| Vitamin K | 0 ฮผg | 0% |
| Thiamine | 1 mg | 77% |
| Riboflavin (B2) | 0.3 mg | 21% |
| Niacin | 15 mg | 96% |
| Vitamin B6 | 1 mg | 55% |
| Folate (B9) | 2 ฮผg | 0% |
| Vitamin B12 | 1 ฮผg | 34% |
| Pantothenic acid | 1 mg | 24% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 15 mg | 2% |
| Iron | 1 mg | 12% |
| Potassium | 768 mg | 16% |
| Magnesium | 42 mg | 10% |
| Phosphorus | 476 mg | 68% |
| Zinc | 3 mg | 27% |
| Copper | 0.1 mg | 10% |
| Manganese | 0 mg | 0% |
| Selenium | 53 ฮผg | 97% |
Full breakdown ยท 32 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | โ |
| Alpha carotene | 0 ฮผg | โ |
| Arginine | 3 g | โ |
| Aspartic acid | 4 g | โ |
| Beta carotene | 0 ฮผg | โ |
| Caffeine | 0 mg | โ |
| Cystine | 0.5 g | โ |
| Docosahexaenoic Acid (DHA) | 0 g | โ |
| Docosapentaenoic Acid (DPA) | 0 g | โ |
| Eicosapentaenoic Acid (EPA) | 0 g | โ |
| Glutamic acid | 6 g | โ |
| Glycine | 2 g | โ |
| Histidine | 2 g | โ |
| Hydroxyproline | 0.2 g | โ |
| Isoleucine | 2 g | โ |
| Leucine | 3 g | โ |
| Lycopene | 0 ฮผg | โ |
| Lysine | 4 g | โ |
| Methionine | 1 g | โ |
| Monounsaturated fats | 5 g | โ |
| Phenylalanine | 2 g | โ |
| Polyunsaturated fats | 1 g | โ |
| Proline | 2 g | โ |
| Retinol | 3 ฮผg | โ |
| Serine | 2 g | โ |
| Theobromine | 0 mg | โ |
| Threonine | 2 g | โ |
| Total omega 3 | 0 g | โ |
| Total omega 6 | 0.1 g | โ |
| Tryptophan | 0.4 g | โ |
| Tyrosine | 1 g | โ |
| Valine | 2 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Pork shoulder blade steak (cooked, braised, with added solution, lean and fat)263
- Pork shoulder blade steak (cooked, braised, with added solution, lean only)227
- Pork top loin chop (boneless, cooked, pan-broiled, enhanced)190
- Pork shoulder blade steak (raw, with added solution, lean and fat)169
- Pork top loin chop (boneless, cooked, pan-broiled, enhanced, lean only)169
- Pork shoulder blade steak (raw, with added solution, lean only)122
- Pork tenderloin (raw, enhanced, separable lean only)106
Similar foods
- ๐90 calPork tenderloin (raw, enhanced, separable lean only)3 ozโ195 cal
- 48 calPork top loin chop (boneless, cooked, pan-broiled, enhanced, lean only)1 ozโ237 cal
- ๐224 calPork shoulder blade steak (cooked, braised, with added solution, lean and fat)3 ozโ61 cal
- ๐144 calPork shoulder blade steak (raw, with added solution, lean and fat)3 ozโ141 cal
- ๐193 calPork shoulder blade steak (cooked, braised, with added solution, lean only)3 ozโ92 cal
- ๐104 calPork shoulder blade steak (raw, with added solution, lean only)3 ozโ181 cal
Burning 285 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 54minWalking (3.5 mph)
- 34minCycling (moderate)
- 24minRunning (6 mph)
- 40minSwimming laps
Common questions
How many calories are in Pork top loin chop (boneless, cooked, pan-broiled, enhanced)?
One serving of Pork top loin chop (boneless, cooked, pan-broiled, enhanced) (1 chop boneless (yield from 189g raw meat)) has 285 calories, which works out to 190 calories per 100 g. That is about 14% of a 2,000-calorie day.
Is Pork top loin chop (boneless, cooked, pan-broiled, enhanced) high in protein?
Yes. It has 43 g of protein per serving, and 62% of its calories come from protein (15 g of protein per 100 calories).
Is Pork top loin chop (boneless, cooked, pan-broiled, enhanced) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Pork top loin chop (boneless, cooked, pan-broiled, enhanced)?
308 mg per serving.
How much sugar is in Pork top loin chop (boneless, cooked, pan-broiled, enhanced)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.







