๐Ÿฝ๏ธ
Other FoodsGyu-Kaku Japanese BBQ

Gyu-Kaku Japanese BBQ Premium Sirloin nutrition facts

Per 1 Serving

Calories
120
6%
of a 2,000 cal day
  • Protein
    23g
    74% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    3.5g
    26% of calories
Portion
  • โœ“ Protein-dense
  • โœ“ Keto-friendly
  • โœ“ Low saturated fat
  • โœ“ Low sodium
  • โœ“ Sugar free

At a glance

One serving of Gyu-Kaku Japanese BBQ Premium Sirloin (1 Serving) has 120 calories, with 23 g of protein, 0 g of carbohydrates and 3.5 g of fat. Most of its energy comes from protein (74% of calories). It is high in protein (46% DV). Keep an eye on cholesterol, which provides 23% of the daily value.

Serving
120cal
1 Serving
Protein per 100 cal
19g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Protein46%

Good source of

10โ€“19% of the daily value

Nothing notable

Watch

20%+ of the daily value

  • Cholesterol23%

How it compares

Calories per listed serving.

Burning 120 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 23min
    Walking (3.5 mph)
  • 14min
    Cycling (moderate)
  • 10min
    Running (6 mph)
  • 17min
    Swimming laps

Common questions

How many calories are in Gyu-Kaku Japanese BBQ Premium Sirloin?

One serving of Gyu-Kaku Japanese BBQ Premium Sirloin (1 Serving) has 120 calories. That is about 6% of a 2,000-calorie day.

Is Gyu-Kaku Japanese BBQ Premium Sirloin high in protein?

Yes. It has 23 g of protein per serving, and 74% of its calories come from protein (19 g of protein per 100 calories).

Is Gyu-Kaku Japanese BBQ Premium Sirloin keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Gyu-Kaku Japanese BBQ Premium Sirloin?

60 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Gyu-Kaku Japanese BBQ Premium Sirloin?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More other foods

View all