Scup (raw) nutrition facts
Per 1 cup · 166 g
of a 2,000 cal day
- Protein31g76% of calories
- Carbs0g0% of calories
- Fat4.5g24% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
- ✓ Low sodium
- ✓ Sugar free
At a glance
One serving of Scup (raw) (1 cup, 166 g) has 174 calories, with 31 g of protein, 0 g of carbohydrates and 4.5 g of fat. Most of its energy comes from protein (76% of calories). It is high in protein (63% DV), niacin (43% DV) and Vitamin B6 (38% DV). Keep an eye on cholesterol, which provides 29% of the daily value.
High in
20%+ of the daily value
- Protein63%
- Niacin43%
- Vitamin B638%
- Vitamin B1297%
- Pantothenic acid25%
- Choline20%
Good source of
10–19% of the daily value
- Vitamin D13%
- Thiamine15%
- Riboflavin (B2)13%
- Iron11%
- Potassium10%
Watch
20%+ of the daily value
- Cholesterol29%
Vitamins & minerals
Amounts for 1 cup (166 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 45 μg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 2 μg | 13% |
| Vitamin E | 1 mg | 6% |
| Vitamin K | 0.2 μg | 0% |
| Thiamine | 0.2 mg | 15% |
| Riboflavin (B2) | 0.2 mg | 13% |
| Niacin | 7 mg | 43% |
| Vitamin B6 | 0.5 mg | 38% |
| Folate (B9) | 25 μg | 6% |
| Vitamin B12 | 2 μg | 97% |
| Pantothenic acid | 1 mg | 25% |
| Choline | 108 mg | 20% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 66 mg | 7% |
| Iron | 1 mg | 11% |
| Potassium | 476 mg | 10% |
| Magnesium | 38 mg | 9% |
| Phosphorus | 307 mg | 44% |
| Zinc | 1 mg | 7% |
| Copper | 0.1 mg | 9% |
| Manganese | 0.1 mg | 3% |
| Selenium | 61 μg | 110% |
Full breakdown · 32 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 0 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 1 g | — |
| Docosapentaenoic Acid (DPA) | 0.2 g | — |
| Eicosapentaenoic Acid (EPA) | 0.2 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Isoleucine | 1 g | — |
| Leucine | 3 g | — |
| Lycopene | 0 μg | — |
| Lysine | 3 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 45 μg | — |
| Serine | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 1 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D3 | 2 μg | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
- 106 calCusk (raw)1 fillet−68 cal
- 106 calCusk (cooked, dry heat)1 fillet−68 cal
- 115 calScup (cooked, dry heat)3 oz−59 cal
- 120 calA Shoprite Brand Bowl & Basket Wild Caught Porgies1 side of 1 fish−54 cal
- 120 calNew York Seafood Council Porgy (Scup), skinless, baked, no added fat, salt or sauce1 serving−54 cal
Burning 174 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 33minWalking (3.5 mph)
- 21minCycling (moderate)
- 15minRunning (6 mph)
- 25minSwimming laps
Common questions
How many calories are in Scup (raw)?
One serving of Scup (raw) (1 cup) has 174 calories, which works out to 105 calories per 100 g. That is about 8.7% of a 2,000-calorie day.
Is Scup (raw) high in protein?
Yes. It has 31 g of protein per serving, and 76% of its calories come from protein (18 g of protein per 100 calories).
Is Scup (raw) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Scup (raw)?
70 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Scup (raw)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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