⏱ 15 min totalSkinny Greek Omelet
Per 1 serving · 345 g · 10 ingredients
of a 2,000 cal day
- Protein21g30% of calories
- Carbs10g14% of calories
- Fat18g56% of calories
- ✓ Protein-dense
At a glance
One serving of Skinny Greek Omelet (345 g) has 284 calories, with 21 g of protein, 10 g of carbohydrates and 18 g of fat. Most of its energy comes from fat (56% of calories). It is high in protein (43% DV), Vitamin A (43% DV) and Vitamin C (31% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 21%, 28% and 142% of the daily value.
High in
20%+ of the daily value
- Protein43%
- Vitamin A43%
- Vitamin C31%
- Vitamin E21%
- Vitamin K141%
- Riboflavin (B2)64%
Good source of
10–19% of the daily value
- Dietary fiber10%
- Vitamin D15%
- Calcium17%
- Potassium15%
- Magnesium15%
- Copper19%
Watch
20%+ of the daily value
- Sodium21%
- Saturated fat28%
- Cholesterol142%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 tsp Olive oil
3 tbsp chopped Onion
1 medium whole Tomatoes
1 cup Spinach
2 extra large Egg
1 large Egg white- 🥄1 dash Salt
1 dash Black pepper
¼ wedge (1.33 oz) Feta cheese
1 tbsp, chopped Basil
Directions
- 1
Heat a small 6-inch skillet over medium-low heat. Add olive oil, onions, tomatoes, and spinach. Cook for about 2 minutes until the onions soften and the spinach wilts. Remove the vegetables and set aside.
- 2
Spray the skillet with nonstick cooking spray. Pour in the beaten eggs, seasoned with salt and pepper. Let the eggs set for about 30 seconds.
- 3
Using a rubber spatula, loosen the edges of the eggs. Tilt the skillet slightly and pull the eggs towards the center, allowing uncooked egg to flow to the skillet walls.
- 4
Continue this process until most of the egg is cooked, about 2-3 minutes.
- 5
While the egg is still slightly uncooked, add the reserved vegetables, feta cheese, and basil to one side. Fold the other side over the filling and cook for an additional minute to melt the cheese.
- 6
Slide the omelet onto a plate and serve immediately.
Vitamins & minerals
Amounts for 1 serving (345 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 390 μg | 43% |
| Vitamin C | 28 mg | 31% |
| Vitamin D | 2 μg | 15% |
| Vitamin E | 3 mg | 21% |
| Vitamin K | 169 μg | 141% |
| Thiamine | 0.1 mg | 9% |
| Riboflavin (B2) | 1 mg | 64% |
| Niacin | 1 mg | 8% |
| Vitamin B6 | 0.4 mg | 35% |
| Folate (B9) | 141 μg | 35% |
| Vitamin B12 | 1 μg | 50% |
| Pantothenic acid | 2 mg | 41% |
| Choline | 347 mg | 63% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 165 mg | 17% |
| Iron | 3 mg | 43% |
| Potassium | 726 mg | 15% |
| Magnesium | 61 mg | 15% |
| Phosphorus | 313 mg | 45% |
| Zinc | 2 mg | 20% |
| Copper | 0.2 mg | 19% |
| Manganese | 1 mg | 23% |
| Selenium | 43 μg | 78% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 124 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 2,324 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0.1 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 4 μg | — |
| Fructose | 2 g | — |
| Galactose | 0.1 g | — |
| Glucose | 3 g | — |
| Glutamic acid | 3 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 3,165 μg | — |
| Lysine | 2 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 8 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 1 g | — |
| Retinol | 191 μg | — |
| Serine | 2 g | — |
| Starch | 0 g | — |
| Sucrose | 0.4 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 2 μg | — |
Burning 284 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 54minWalking (3.5 mph)
- 34minCycling (moderate)
- 24minRunning (6 mph)
- 40minSwimming laps
Common questions
How many calories are in Skinny Greek Omelet?
One serving of Skinny Greek Omelet (1 serving) has 284 calories, which works out to 82 calories per 100 g. That is about 14% of a 2,000-calorie day.
Is Skinny Greek Omelet high in protein?
Yes. It has 21 g of protein per serving, and 30% of its calories come from protein (7.5 g of protein per 100 calories).
Is Skinny Greek Omelet keto-friendly?
It is hard to fit into a strict keto diet. One serving has 8 g of net carbs and 14% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Skinny Greek Omelet?
486 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Skinny Greek Omelet?
5.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
More recipes
View all
569 calSesame Turkey Ramen Bowl1 serving
339 calCrunchy Ramen Noodle Salad1 serving
251 calShiitake and Scallion Ramen1 serving
547 calCreamy Mushroom Ramen1 serving
328 calSriracha Ramen Noodles1 serving
342 calCitrus Spinach Salad1 serving
373 calTurkey, Spinach & Tomato Pita Pizza1 serving
298 calBalsamic Salmon1 serving