Spinach, Feta, and Artichoke Bake⏱ 45 min total

Spinach, Feta, and Artichoke Bake

Per 1 serving · 349 g · 14 ingredients

Calories
300
15%
of a 2,000 cal day
  • Protein
    26g
    34% of calories
  • Carbs
    16g
    21% of calories
  • Fat
    15g
    45% of calories
Portion
  • ✓ Protein-dense

At a glance

One serving of Spinach, Feta, and Artichoke Bake (349 g) has 300 calories, with 26 g of protein, 16 g of carbohydrates and 15 g of fat. Most of its energy comes from fat (45% of calories). It is high in protein (52% DV), dietary fiber (32% DV) and Vitamin A (71% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 62%, 33% and 131% of the daily value.

Per 100 g
86cal
low energy density
Protein per 100 cal
8.7g
Net carbs
7g
carbs minus fiber
Fiber
9g
4.2 g sugar

High in

20%+ of the daily value

  • Protein52%
  • Dietary fiber32%
  • Vitamin A71%
  • Vitamin C31%
  • Vitamin E24%
  • Vitamin K252%

Good source of

10–19% of the daily value

  • Vitamin D15%
  • Thiamine15%
  • Niacin10%
  • Potassium16%

Watch

20%+ of the daily value

  • Sodium62%
  • Saturated fat33%
  • Cholesterol131%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 35 min
  1. 1

    Preheat the oven to 375°F. Grease a 9 x 13-inch baking dish with cooking spray.

  2. 2

    In a small bowl, combine the spinach, scallions, artichokes, red pepper, garlic, and dill. Spread the mixture evenly in the prepared baking dish.

  3. 3

    In another bowl, whisk together the eggs, egg whites, milk, Parmesan, salt, and pepper. Stir in the feta cheese and pour this mixture over the vegetables.

  4. 4

    Bake for 32 to 35 minutes, or until a knife inserted near the center comes out clean. Let stand for 8 to 10 minutes before cutting into 8 pieces.

Vitamins & minerals

Amounts for 1 serving (349 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A641 μg
71%
Vitamin C28 mg
31%
Vitamin D2 μg
15%
Vitamin E4 mg
24%
Vitamin K302 μg
252%
Thiamine0.2 mg
15%
Riboflavin (B2)1 mg
83%
Niacin2 mg
10%
Vitamin B60.5 mg
35%
Folate (B9)238 μg
59%
Vitamin B121 μg
57%
Pantothenic acid2 mg
43%
Choline343 mg
62%

Minerals

NutrientAmount% Daily Value
Calcium320 mg
32%
Iron4 mg
49%
Potassium761 mg
16%
Magnesium112 mg
27%
Phosphorus397 mg
57%
Zinc3 mg
24%
Copper0.3 mg
31%
Manganese1 mg
32%
Selenium47 μg
86%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene2 μg—
Arginine2 g—
Aspartic acid2 g—
Beta carotene5,281 μg—
Caffeine0 mg—
Cystine0.4 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose0.5 g—
Galactose0 g—
Glucose1 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose1 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats5 g—
Phenylalanine1 g—
Polyunsaturated fats2 g—
Proline1 g—
Retinol197 μg—
Serine2 g—
Starch0 g—
Sucrose1 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.1 g—
Total omega 62 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 300 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 57min
    Walking (3.5 mph)
  • 36min
    Cycling (moderate)
  • 25min
    Running (6 mph)
  • 42min
    Swimming laps

Common questions

How many calories are in Spinach, Feta, and Artichoke Bake?

One serving of Spinach, Feta, and Artichoke Bake (1 serving) has 300 calories, which works out to 86 calories per 100 g. That is about 15% of a 2,000-calorie day.

Is Spinach, Feta, and Artichoke Bake high in protein?

Yes. It has 26 g of protein per serving, and 34% of its calories come from protein (8.7 g of protein per 100 calories).

Is Spinach, Feta, and Artichoke Bake keto-friendly?

It is hard to fit into a strict keto diet. One serving has 7 g of net carbs and 21% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Spinach, Feta, and Artichoke Bake?

1430 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Spinach, Feta, and Artichoke Bake?

4.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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