Turkey leg (cooked, roasted) nutrition facts
Per 1 leg, bone removed ยท 245 g
of a 2,000 cal day
- Protein70g70% of calories
- Carbs0g0% of calories
- Fat13g30% of calories
- โ Protein-dense
- โ Keto-friendly
At a glance
One serving of Turkey leg (cooked, roasted) (1 leg, bone removed, 245 g) has 417 calories, with 70 g of protein, 0 g of carbohydrates and 13 g of fat. Most of its energy comes from protein (70% of calories). It is high in protein (140% DV), riboflavin (b2) (48% DV) and niacin (50% DV). Keep an eye on saturated fat and cholesterol, which provide 20% and 57% of the daily value.
High in
20%+ of the daily value
- Protein140%
- Riboflavin (B2)48%
- Niacin50%
- Vitamin B664%
- Vitamin B1238%
- Pantothenic acid61%
Good source of
10โ19% of the daily value
- Thiamine11%
- Potassium13%
- Magnesium14%
Watch
20%+ of the daily value
- Saturated fat20%
- Cholesterol57%
Vitamins & minerals
Amounts for 1 leg, bone removed (245 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 0 ฮผg | 0% |
| Vitamin C | 0 mg | 0% |
| Thiamine | 0.1 mg | 11% |
| Riboflavin (B2) | 1 mg | 48% |
| Niacin | 8 mg | 50% |
| Vitamin B6 | 1 mg | 64% |
| Folate (B9) | 22 ฮผg | 6% |
| Vitamin B12 | 1 ฮผg | 38% |
| Pantothenic acid | 3 mg | 61% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 56 mg | 6% |
| Iron | 6 mg | 79% |
| Potassium | 617 mg | 13% |
| Magnesium | 59 mg | 14% |
| Phosphorus | 490 mg | 70% |
| Zinc | 10 mg | 91% |
| Copper | 1 mg | 63% |
| Manganese | 0.1 mg | 3% |
| Selenium | 97 ฮผg | 177% |
Full breakdown ยท 26 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 4 g | โ |
| Arginine | 5 g | โ |
| Aspartic acid | 7 g | โ |
| Cystine | 1 g | โ |
| Docosahexaenoic Acid (DHA) | 0.1 g | โ |
| Docosapentaenoic Acid (DPA) | 0 g | โ |
| Eicosapentaenoic Acid (EPA) | 0 g | โ |
| Glutamic acid | 11 g | โ |
| Glycine | 4 g | โ |
| Histidine | 2 g | โ |
| Isoleucine | 4 g | โ |
| Leucine | 5 g | โ |
| Lysine | 6 g | โ |
| Methionine | 2 g | โ |
| Monounsaturated fats | 4 g | โ |
| Phenylalanine | 3 g | โ |
| Polyunsaturated fats | 4 g | โ |
| Proline | 3 g | โ |
| Retinol | 0 ฮผg | โ |
| Serine | 3 g | โ |
| Threonine | 3 g | โ |
| Total omega 3 | 0.1 g | โ |
| Total omega 6 | 0 g | โ |
| Tryptophan | 1 g | โ |
| Tyrosine | 3 g | โ |
| Valine | 4 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
412 calTurkey leg (raw)1 leg, bone removedโ4 cal- 355 calTurkey leg (raw, skinless)1 leg, bone and skin removedโ61 cal
- 356 calTurkey leg (cooked, roasted, skinless)1 leg, bone and skin removedโ60 cal
- ๐151 calTurkey leg (raw)1 unit (yield from 1 lb ready-to-cook turkey)โ265 cal
- ๐148 calTurkey leg (cooked, roasted)1 unit (yield from 1 lb ready-to-cook turkey)โ268 cal
- 162 calWegmans Fyfga Leg Whole Boneless Semi Boneless or Sliced Roasted3 ozโ254 cal
Burning 417 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 79minWalking (3.5 mph)
- 50minCycling (moderate)
- 35minRunning (6 mph)
- 59minSwimming laps
Common questions
How many calories are in Turkey leg (cooked, roasted)?
One serving of Turkey leg (cooked, roasted) (1 leg, bone removed) has 417 calories, which works out to 170 calories per 100 g. That is about 21% of a 2,000-calorie day.
Is Turkey leg (cooked, roasted) high in protein?
Yes. It has 70 g of protein per serving, and 70% of its calories come from protein (17 g of protein per 100 calories).
Is Turkey leg (cooked, roasted) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Turkey leg (cooked, roasted)?
196 mg per serving.
Recipes with turkey leg
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