⏱ 30 min totalTurmeric Fish with Mango Salsa
Per 1 serving · 404 g · 13 ingredients
of a 2,000 cal day
- Protein37g30% of calories
- Carbs56g46% of calories
- Fat13g24% of calories
- ✓ Protein-dense
At a glance
One serving of Turmeric Fish with Mango Salsa (404 g) has 478 calories, with 37 g of protein, 56 g of carbohydrates and 13 g of fat. Most of its energy comes from carbs (46% of calories). It is high in protein (73% DV), dietary fiber (49% DV) and Vitamin A (46% DV). Keep an eye on cholesterol, which provides 23% of the daily value.
High in
20%+ of the daily value
- Protein73%
- Dietary fiber49%
- Vitamin A46%
- Vitamin C152%
- Vitamin D91%
- Vitamin E26%
Good source of
10–19% of the daily value
Nothing notable
Watch
20%+ of the daily value
- Cholesterol23%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
3 tbsp Quinoa
¼ fruit without refuse Mango
1 tbsp Cilantro
¼ tbsp Lime juice
½ pepper Red chili pepper
4 oz Whitefish- 🥄¼ dash Salt
¼ dash Black pepper
¼ tbsp Turmeric
¼ tbsp Olive oil
½ cloves, minced Garlic
¼ can Black beans
1 cup, chopped Kale
Directions
- 1
Rinse the quinoa and cook according to package directions.
- 2
In a bowl, combine diced mango, chopped cilantro, lime juice, and half the chili to make the salsa. Set aside.
- 3
Pat fish dry. Season lightly with salt and pepper, then dust all over with the turmeric.
- 4
Heat half of the oil in a large nonstick skillet over medium-high heat. Sauté the garlic and remaining chili until fragrant, about 1 minute. Stir in black beans to warm, about 1 minute, then add chopped kale and toss until just wilted, about 2 minutes. Transfer and keep warm.
- 5
Add the remaining oil to the skillet and cook the fish until golden and just cooked through, 2-3 minutes per side.
- 6
Divide quinoa among bowls and top with the kale-bean mixture, fish, and mango salsa. Garnish with the remaining cilantro and serve.
Vitamins & minerals
Amounts for 1 serving (404 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 418 μg | 46% |
| Vitamin C | 136 mg | 152% |
| Vitamin D | 14 μg | 91% |
| Vitamin E | 4 mg | 26% |
| Vitamin K | 486 μg | 405% |
| Thiamine | 1 mg | 44% |
| Riboflavin (B2) | 0.4 mg | 34% |
| Niacin | 6 mg | 37% |
| Vitamin B6 | 1 mg | 68% |
| Folate (B9) | 264 μg | 66% |
| Vitamin B12 | 1 μg | 47% |
| Pantothenic acid | 2 mg | 31% |
| Choline | 129 mg | 23% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 198 mg | 20% |
| Iron | 6 mg | 77% |
| Potassium | 1,406 mg | 30% |
| Magnesium | 184 mg | 44% |
| Phosphorus | 654 mg | 93% |
| Zinc | 3 mg | 29% |
| Copper | 2 mg | 180% |
| Manganese | 2 mg | 81% |
| Selenium | 20 μg | 36% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 49 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 4 g | — |
| Beta carotene | 4,466 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 1 g | — |
| Docosapentaenoic Acid (DPA) | 0.2 g | — |
| Eicosapentaenoic Acid (EPA) | 0.4 g | — |
| Fluoride | 0 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 2 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 2 g | — |
| Polyunsaturated fats | 4 g | — |
| Proline | 1 g | — |
| Retinol | 41 μg | — |
| Serine | 2 g | — |
| Starch | 17 g | — |
| Sucrose | 4 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 2 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 14 μg | — |
Burning 478 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 91minWalking (3.5 mph)
- 57minCycling (moderate)
- 40minRunning (6 mph)
- 67minSwimming laps
Common questions
How many calories are in Turmeric Fish with Mango Salsa?
One serving of Turmeric Fish with Mango Salsa (1 serving) has 478 calories, which works out to 118 calories per 100 g. That is about 24% of a 2,000-calorie day.
Is Turmeric Fish with Mango Salsa high in protein?
Yes. It has 37 g of protein per serving, and 30% of its calories come from protein (7.6 g of protein per 100 calories).
Is Turmeric Fish with Mango Salsa keto-friendly?
It is hard to fit into a strict keto diet. One serving has 42 g of net carbs and 46% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Turmeric Fish with Mango Salsa?
274 mg per serving.
How much sugar is in Turmeric Fish with Mango Salsa?
10 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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