Black Bean and Salsa Soup⏱ 20 min total

Black Bean and Salsa Soup

Per 1 serving · 334 g · 6 ingredients

Calories
169
9%
of a 2,000 cal day
  • Protein
    11g
    24% of calories
  • Carbs
    28g
    64% of calories
  • Fat
    2.4g
    12% of calories
Portion
  • ✓ Low fat

At a glance

One serving of Black Bean and Salsa Soup (334 g) has 169 calories, with 11 g of protein, 28 g of carbohydrates and 2.4 g of fat. Most of its energy comes from carbs (64% of calories). It is high in protein (21% DV), dietary fiber (37% DV) and folate (b9) (21% DV). Keep an eye on sodium, which provides 49% of the daily value.

Per 100 g
51cal
very low energy density
Protein per 100 cal
6.2g
Net carbs
18g
carbs minus fiber
Fiber
10g
3.1 g sugar

High in

20%+ of the daily value

  • Protein21%
  • Dietary fiber37%
  • Folate (B9)21%
  • Iron40%
  • Phosphorus26%
  • Copper30%

Good source of

10–19% of the daily value

  • Vitamin E11%
  • Thiamine17%
  • Riboflavin (B2)18%
  • Niacin10%
  • Vitamin B613%
  • Potassium14%

Watch

20%+ of the daily value

  • Sodium49%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 10 min
  1. 1

    Drain and rinse the black beans. In a blender or food processor, combine the beans with vegetable broth, salsa, and cumin. Blend until smooth.

  2. 2

    Transfer the blended mixture to a saucepan and heat over medium heat until warmed through.

  3. 3

    Divide the soup between bowls and serve topped with sour cream and sliced green onions.

Vitamins & minerals

Amounts for 1 serving (334 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A37 μg
4%
Vitamin C5 mg
6%
Vitamin D0 μg
0%
Vitamin E2 mg
11%
Vitamin K11 μg
9%
Thiamine0.2 mg
17%
Riboflavin (B2)0.2 mg
18%
Niacin2 mg
10%
Vitamin B60.2 mg
13%
Folate (B9)85 μg
21%
Vitamin B120 μg
1%
Pantothenic acid0.4 mg
9%
Choline42 mg
8%

Minerals

NutrientAmount% Daily Value
Calcium89 mg
9%
Iron3 mg
40%
Potassium651 mg
14%
Magnesium60 mg
14%
Phosphorus181 mg
26%
Zinc1 mg
8%
Copper0.3 mg
30%
Manganese0.4 mg
17%
Selenium3 μg
5%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid1 g—
Beta carotene268 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid1 g—
Glycine0.3 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.4 g—
Lactose0 g—
Leucine1 g—
Lycopene4,103 μg—
Lysine1 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine1 g—
Polyunsaturated fats0.3 g—
Proline0.5 g—
Retinol15 μg—
Serine1 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 169 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 32min
    Walking (3.5 mph)
  • 20min
    Cycling (moderate)
  • 14min
    Running (6 mph)
  • 24min
    Swimming laps

Common questions

How many calories are in Black Bean and Salsa Soup?

One serving of Black Bean and Salsa Soup (1 serving) has 169 calories, which works out to 51 calories per 100 g. That is about 8.5% of a 2,000-calorie day.

Is Black Bean and Salsa Soup high in protein?

It provides a solid 11 g of protein per serving (21% of the 50 g daily value), but protein supplies only 24% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Black Bean and Salsa Soup keto-friendly?

It is hard to fit into a strict keto diet. One serving has 18 g of net carbs and 64% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Black Bean and Salsa Soup?

1133 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Black Bean and Salsa Soup?

3.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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