Cheese crackers (low sodium) nutrition facts
Per 1 cup Cheez-its · 62 g
of a 2,000 cal day
- Protein6.3g8% of calories
- Carbs36g46% of calories
- Fat16g45% of calories
- ✓ Sugar free
At a glance
One serving of Cheese crackers (low sodium) (1 cup Cheez-its, 62 g) has 312 calories, with 6.3 g of protein, 36 g of carbohydrates and 16 g of fat. Most of its energy comes from carbs (46% of calories). It is high in thiamine (29% DV), riboflavin (b2) (20% DV) and Vitamin B6 (26% DV). Keep an eye on saturated fat, which provides 30% of the daily value.
High in
20%+ of the daily value
- Thiamine29%
- Riboflavin (B2)20%
- Vitamin B626%
- Iron37%
Good source of
10–19% of the daily value
- Niacin18%
- Folate (B9)14%
- Vitamin B1212%
- Phosphorus19%
- Copper14%
- Manganese17%
Watch
20%+ of the daily value
- Saturated fat30%
Vitamins & minerals
Amounts for 1 cup Cheez-its (62 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 11 μg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 7 μg | 6% |
| Thiamine | 0.4 mg | 29% |
| Riboflavin (B2) | 0.3 mg | 20% |
| Niacin | 3 mg | 18% |
| Vitamin B6 | 0.3 mg | 26% |
| Folate (B9) | 55 μg | 14% |
| Vitamin B12 | 0.3 μg | 12% |
| Pantothenic acid | 0.3 mg | 7% |
| Choline | 5 mg | 1% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 94 mg | 9% |
| Iron | 3 mg | 37% |
| Potassium | 66 mg | 1% |
| Magnesium | 22 mg | 5% |
| Phosphorus | 135 mg | 19% |
| Zinc | 1 mg | 6% |
| Copper | 0.1 mg | 14% |
| Manganese | 0.4 mg | 17% |
| Selenium | 5 μg | 10% |
Full breakdown · 31 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.2 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 0.2 g | — |
| Aspartic acid | 0.3 g | — |
| Beta carotene | 39 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.2 g | — |
| Histidine | 0.2 g | — |
| Isoleucine | 0.3 g | — |
| Leucine | 0.5 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.3 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 7 g | — |
| Phenylalanine | 0.3 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 7 μg | — |
| Serine | 0.3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.2 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.2 g | — |
| Valine | 0.3 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
303 calCheese crackers1 cup, bite size−9 cal
130 calQuest Cheddar Blast Cheese Crackers1 bag−182 cal
210 calCheez-It Baked Snack Crackers, Original1 pouch−102 cal
140 calCheez-It Baked Snack Crackers, Original1 pouch−172 cal
150 calCheez-It Baked Snack Crackers, Original27 crackers−162 cal
150 calCheez-It Baked Snack Crackers, Original, Family Size27 crackers−162 cal
Burning 312 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 59minWalking (3.5 mph)
- 37minCycling (moderate)
- 26minRunning (6 mph)
- 44minSwimming laps
Common questions
How many calories are in Cheese crackers (low sodium)?
One serving of Cheese crackers (low sodium) (1 cup Cheez-its) has 312 calories, which works out to 503 calories per 100 g. That is about 16% of a 2,000-calorie day.
Are Cheese crackers (low sodium) high in protein?
Not especially. It has 6.3 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Cheese crackers (low sodium) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 35 g of net carbs and 46% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Cheese crackers (low sodium)?
284 mg per serving.
How much sugar is in Cheese crackers (low sodium)?
0.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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