Japanese-style pickled cabbage nutrition facts
Per 1 cup · 150 g
of a 2,000 cal day
- Protein2.4g21% of calories
- Carbs8.5g75% of calories
- Fat0.2g4% of calories
- ✓ Fat free
- ✓ Low saturated fat
- ✓ Cholesterol free
At a glance
One serving of Japanese-style pickled cabbage (1 cup, 150 g) has 45 calories, with 2.4 g of protein, 8.5 g of carbohydrates and 0.2 g of fat. Most of its energy comes from carbs (75% of calories). It is high in Vitamin K (157% DV) and potassium (27% DV).
High in
20%+ of the daily value
- Vitamin K157%
- Potassium27%
Good source of
10–19% of the daily value
- Dietary fiber17%
- Vitamin B612%
- Folate (B9)16%
- Manganese16%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 cup (150 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 14 μg | 2% |
| Vitamin C | 1 mg | 1% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 189 μg | 157% |
| Thiamine | 0 mg | 0% |
| Riboflavin (B2) | 0.1 mg | 5% |
| Niacin | 0.3 mg | 2% |
| Vitamin B6 | 0.2 mg | 12% |
| Folate (B9) | 63 μg | 16% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 0.3 mg | 6% |
| Choline | 35 mg | 6% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 72 mg | 7% |
| Iron | 1 mg | 9% |
| Potassium | 1,280 mg | 27% |
| Magnesium | 18 mg | 4% |
| Phosphorus | 65 mg | 9% |
| Zinc | 0.3 mg | 3% |
| Copper | 0 mg | 4% |
| Manganese | 0.4 mg | 16% |
| Selenium | 2 μg | 3% |
Full breakdown · 13 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alpha carotene | 41 μg | — |
| Beta carotene | 150 μg | — |
| Caffeine | 0 mg | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Lycopene | 0 μg | — |
| Monounsaturated fats | 0 g | — |
| Polyunsaturated fats | 0.1 g | — |
| Retinol | 0 μg | — |
| Theobromine | 0 mg | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
- 🥦10 calVeggie Confetti Pickled Cabbage2 tbsp−35 cal
- 40 calTokai Pickling Co., ,Ltd. Pickled Vegetables2 tbsp−5 cal
- 6 calAkiyama Pickled Nappa Cabbage1 oz−39 cal
- 20 calKonex Foods Pickled Cabbage Leaves, in Rolls1 cup−25 cal
- 45 calMi Siembra Pickled Chopped Cabbage100 gsame cal
- 10 calAkiyama Kizami, Pickled Cabbage1 oz−35 cal
Burning 45 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 9minWalking (3.5 mph)
- 5minCycling (moderate)
- 4minRunning (6 mph)
- 6minSwimming laps
Common questions
How many calories are in Japanese-style pickled cabbage?
One serving of Japanese-style pickled cabbage (1 cup) has 45 calories, which works out to 30 calories per 100 g. That is about 2.3% of a 2,000-calorie day.
Is Japanese-style pickled cabbage high in protein?
Not especially. It has 2.4 g of protein per serving, and protein supplies 21% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Japanese-style pickled cabbage keto-friendly?
It is hard to fit into a strict keto diet. One serving has 4 g of net carbs and 75% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Japanese-style pickled cabbage?
416 mg per serving.
How much sugar is in Japanese-style pickled cabbage?
2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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