Pea soup (low sodium, prepared with equal volume water) nutrition facts
Per 1 cup · 259 g
of a 2,000 cal day
- Protein8.3g21% of calories
- Carbs26g64% of calories
- Fat2.8g16% of calories
- ✓ Low fat
- ✓ Low sodium
- ✓ Cholesterol free
At a glance
One serving of Pea soup (low sodium, prepared with equal volume water) (1 cup, 259 g) has 161 calories, with 8.3 g of protein, 26 g of carbohydrates and 2.8 g of fat. Most of its energy comes from carbs (64% of calories). It is high in iron (24% DV) and copper (42% DV).
High in
20%+ of the daily value
- Iron24%
- Copper42%
Good source of
10–19% of the daily value
- Dietary fiber18%
- Phosphorus17%
- Zinc15%
- Selenium17%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 cup (259 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 8 μg | 1% |
| Vitamin C | 2 mg | 2% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.2 mg | 2% |
| Vitamin K | 1 μg | 0% |
| Thiamine | 0.1 mg | 9% |
| Riboflavin (B2) | 0.1 mg | 5% |
| Niacin | 1 mg | 7% |
| Vitamin B6 | 0.1 mg | 4% |
| Folate (B9) | 3 μg | 1% |
| Vitamin B12 | 0 μg | 0% |
| Choline | 34 mg | 6% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 31 mg | 3% |
| Iron | 2 mg | 24% |
| Potassium | 184 mg | 4% |
| Magnesium | 39 mg | 9% |
| Phosphorus | 122 mg | 17% |
| Zinc | 2 mg | 15% |
| Copper | 0.4 mg | 42% |
| Selenium | 9 μg | 17% |
Full breakdown · 13 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alpha carotene | 0 μg | — |
| Beta carotene | 3 μg | — |
| Caffeine | 0 mg | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Lycopene | 0 μg | — |
| Monounsaturated fats | 1 g | — |
| Polyunsaturated fats | 0.4 g | — |
| Retinol | 8 μg | — |
| Theobromine | 0 mg | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
150 calProgresso Soup, Green Split Pea1 cup−11 cal
91 calH-E-B Green Soup1 cup−70 cal
160 calProgresso Vegetable Classics, Green Split Pea Soup1 cup−1 cal- 158 calPea soup (green, canned, prepared with equal volume water)1 serving 1 cup−3 cal
- 150 calDeutche Kuche Hearty Pea Soup1 cup−11 cal
- 150 calNature's Classic Super Green Homestyle Soups1 cup−11 cal
Burning 161 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 30minWalking (3.5 mph)
- 19minCycling (moderate)
- 13minRunning (6 mph)
- 23minSwimming laps
Common questions
How many calories are in Pea soup (low sodium, prepared with equal volume water)?
One serving of Pea soup (low sodium, prepared with equal volume water) (1 cup) has 161 calories, which works out to 62 calories per 100 g. That is about 8% of a 2,000-calorie day.
Is Pea soup (low sodium, prepared with equal volume water) high in protein?
Not especially. It has 8.3 g of protein per serving, and protein supplies 21% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Pea soup (low sodium, prepared with equal volume water) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 21 g of net carbs and 64% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Pea soup (low sodium, prepared with equal volume water)?
26 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Pea soup (low sodium, prepared with equal volume water)?
8.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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