⏱ 20 min totalRice Noodle Salad With Mango
Per 1 serving · 196 g · 10 ingredients
of a 2,000 cal day
- Protein6.7g10% of calories
- Carbs49g73% of calories
- Fat5.1g17% of calories
- ✓ Low saturated fat
- ✓ Cholesterol free
At a glance
One serving of Rice Noodle Salad With Mango (196 g) has 264 calories, with 6.7 g of protein, 49 g of carbohydrates and 5.1 g of fat. Most of its energy comes from carbs (73% of calories). It is high in Vitamin C (47% DV), Vitamin K (38% DV) and phosphorus (20% DV).
High in
20%+ of the daily value
- Vitamin C47%
- Vitamin K38%
- Phosphorus20%
- Copper28%
- Manganese24%
Good source of
10–19% of the daily value
- Dietary fiber13%
- Vitamin A19%
- Vitamin E11%
- Thiamine11%
- Niacin14%
- Vitamin B615%
Watch
20%+ of the daily value
Nothing notable
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 ½ oz Rice noodles
¼ medium Carrots
⅛ cucumber Cucumber
¼ fruit without refuse Mango
1 medium Scallions
1 tbsp Cilantro
¼ pepper Red chili pepper
½ tbsp Lime juice
¼ tbsp Tamari soy sauce
1 tbsp Peanuts
Directions
- 1
Place the dry rice noodles in a heatproof bowl, cover with boiling water, and soak until tender, about 5 minutes. Drain well and transfer to a large mixing bowl.
- 2
Julienne the carrot and cucumber, thinly slice the scallions on a diagonal, peel and slice the mango, finely chop the cilantro stems (reserve leaves), and finely mince the chili.
- 3
In a small bowl, whisk together the lime juice and soy sauce to make the dressing. Taste and adjust as needed.
- 4
Add the carrot, cucumber, scallions, mango, cilantro (stems and leaves), and chili to the noodles. Pour over the dressing and toss gently until evenly coated.
- 5
Plate the salad and sprinkle with the crushed peanuts just before serving.
Vitamins & minerals
Amounts for 1 serving (196 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 174 μg | 19% |
| Vitamin C | 42 mg | 47% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 2 mg | 11% |
| Vitamin K | 46 μg | 38% |
| Thiamine | 0.1 mg | 11% |
| Riboflavin (B2) | 0.1 mg | 6% |
| Niacin | 2 mg | 14% |
| Vitamin B6 | 0.2 mg | 15% |
| Folate (B9) | 65 μg | 16% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 0.5 mg | 9% |
| Choline | 19 mg | 3% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 48 mg | 5% |
| Iron | 1 mg | 17% |
| Potassium | 369 mg | 8% |
| Magnesium | 41 mg | 10% |
| Phosphorus | 139 mg | 20% |
| Zinc | 1 mg | 8% |
| Copper | 0.3 mg | 28% |
| Manganese | 1 mg | 24% |
| Selenium | 8 μg | 14% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.3 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 543 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 1,803 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 3 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.3 g | — |
| Histidine | 0.1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.3 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 2 μg | — |
| Lysine | 0.3 g | — |
| Maltose | 0 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 2 g | — |
| Phenylalanine | 0.3 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 0.3 g | — |
| Retinol | 0 μg | — |
| Serine | 0.3 g | — |
| Starch | 1 g | — |
| Sucrose | 4 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.3 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.3 g | — |
| Valine | 0.3 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 264 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 50minWalking (3.5 mph)
- 32minCycling (moderate)
- 22minRunning (6 mph)
- 37minSwimming laps
Common questions
How many calories are in Rice Noodle Salad With Mango?
One serving of Rice Noodle Salad With Mango (1 serving) has 264 calories, which works out to 135 calories per 100 g. That is about 13% of a 2,000-calorie day.
Is Rice Noodle Salad With Mango high in protein?
Not especially. It has 6.7 g of protein per serving, and protein supplies 10% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Rice Noodle Salad With Mango keto-friendly?
It is hard to fit into a strict keto diet. One serving has 46 g of net carbs and 73% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Rice Noodle Salad With Mango?
346 mg per serving.
How much sugar is in Rice Noodle Salad With Mango?
10 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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