Unknown Roasted & Seasoned Laver

Unknown Roasted & Seasoned Laver nutrition facts

Per 2 g ยท 2 g

Calories
10
1%
of a 2,000 cal day
  • Protein
    0g
    0% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    1g
    100% of calories
Portion
  • โœ“ Keto-friendly
  • โœ“ Low calorie
  • โœ“ Low fat
  • โœ“ Low saturated fat
  • โœ“ Low sodium
  • โœ“ Sugar free

At a glance

One serving of Unknown Roasted & Seasoned Laver (2 g, 2 g) has 10 calories, with 0 g of protein, 0 g of carbohydrates and 1 g of fat. Most of its energy comes from fat (100% of calories).

Per 100 g
500cal
high energy density
Protein per 100 cal
0g
Net carbs
-0.4g
carbs minus fiber
Fiber
0.4g
0 g sugar

Vitamins & minerals

Amounts for 2 g (2 g). Bars show % of the daily value.

Minerals

NutrientAmount% Daily Value
Calcium0 mg
0%
Iron0.2 mg
2%
Potassium34 mg
1%

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 10 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 2min
    Walking (3.5 mph)
  • 1min
    Cycling (moderate)
  • 1min
    Running (6 mph)
  • 1min
    Swimming laps

Common questions

How many calories are in Unknown Roasted & Seasoned Laver?

One serving of Unknown Roasted & Seasoned Laver (2 g) has 10 calories, which works out to 500 calories per 100 g. That is about 0.5% of a 2,000-calorie day.

Is Unknown Roasted & Seasoned Laver high in protein?

Not especially. It has 0 g of protein per serving, and protein supplies 0% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Unknown Roasted & Seasoned Laver keto-friendly?

It can fit a ketogenic diet: -0.4 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Unknown Roasted & Seasoned Laver?

20 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Unknown Roasted & Seasoned Laver?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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