Vegetarian fillets

Vegetarian fillets nutrition facts

Per 1 fillet · 85 g

Calories
247
12%
of a 2,000 cal day
  • Protein
    20g
    32% of calories
  • Carbs
    7.7g
    12% of calories
  • Fat
    15g
    56% of calories
Portion
  • ✓ Protein-dense
  • ✓ Cholesterol free

At a glance

One serving of Vegetarian fillets (1 fillet, 85 g) has 247 calories, with 20 g of protein, 7.7 g of carbohydrates and 15 g of fat. Most of its energy comes from fat (56% of calories). It is high in protein (39% DV), Vitamin E (20% DV) and thiamine (78% DV).

Per 100 g
290cal
medium energy density
Protein per 100 cal
8g
Net carbs
2g
carbs minus fiber
Fiber
5.2g
0.7 g sugar

High in

20%+ of the daily value

  • Protein39%
  • Vitamin E20%
  • Thiamine78%
  • Riboflavin (B2)59%
  • Niacin64%
  • Vitamin B698%

Good source of

10–19% of the daily value

  • Dietary fiber19%
  • Choline13%
  • Potassium11%
  • Zinc11%

Watch

20%+ of the daily value

Nothing notable

Vitamins & minerals

Amounts for 1 fillet (85 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 μg
0%
Vitamin C0 mg
0%
Vitamin D0 μg
0%
Vitamin E3 mg
20%
Vitamin K0 μg
0%
Thiamine1 mg
78%
Riboflavin (B2)1 mg
59%
Niacin10 mg
64%
Vitamin B61 mg
98%
Folate (B9)87 μg
22%
Vitamin B124 μg
149%
Choline70 mg
13%

Minerals

NutrientAmount% Daily Value
Calcium81 mg
8%
Iron2 mg
21%
Potassium510 mg
11%
Magnesium20 mg
5%
Phosphorus383 mg
55%
Zinc1 mg
11%
Copper1 mg
87%
Selenium1 μg
2%
Full breakdown · 13 more nutrients
NutrientAmount% Daily Value
Alpha carotene0 μg—
Beta carotene0 μg—
Caffeine0 mg—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Lycopene0 μg—
Monounsaturated fats4 g—
Polyunsaturated fats8 g—
Retinol0 μg—
Theobromine0 mg—
Total omega 30 g—
Total omega 60 g—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 247 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 47min
    Walking (3.5 mph)
  • 30min
    Cycling (moderate)
  • 21min
    Running (6 mph)
  • 35min
    Swimming laps

Common questions

How many calories are in Vegetarian fillets?

One serving of Vegetarian fillets (1 fillet) has 247 calories, which works out to 290 calories per 100 g. That is about 12% of a 2,000-calorie day.

Are Vegetarian fillets high in protein?

Yes. It has 20 g of protein per serving, and 32% of its calories come from protein (8 g of protein per 100 calories).

Are Vegetarian fillets keto-friendly?

It is hard to fit into a strict keto diet. One serving has 2 g of net carbs and 12% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Vegetarian fillets?

417 mg per serving.

How much sugar is in Vegetarian fillets?

0.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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