Nature's Touch Choco Fruit
Snacks & SweetsNature's Touch

Nature's Touch Choco Fruit nutrition facts

Per 4 pieces · 40 g

Calories
100
5%
of a 2,000 cal day
  • Protein
    1g
    4% of calories
  • Carbs
    11g
    43% of calories
  • Fat
    6g
    53% of calories
Portion
  • ✓ Low sodium

At a glance

One serving of Nature's Touch Choco Fruit (4 pieces, 40 g) has 100 calories, with 1 g of protein, 11 g of carbohydrates and 6 g of fat. Most of its energy comes from fat (53% of calories).

Per 100 g
250cal
medium energy density
Protein per 100 cal
1g
Net carbs
10g
carbs minus fiber
Fiber
1g
10 g sugar

Vitamins & minerals

Amounts for 4 pieces (40 g). Bars show % of the daily value.

Minerals

NutrientAmount% Daily Value
Calcium40 mg
4%
Iron0.5 mg
6%
Potassium125 mg
3%

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 100 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 19min
    Walking (3.5 mph)
  • 12min
    Cycling (moderate)
  • 8min
    Running (6 mph)
  • 14min
    Swimming laps

Common questions

How many calories are in Nature's Touch Choco Fruit?

One serving of Nature's Touch Choco Fruit (4 pieces) has 100 calories, which works out to 250 calories per 100 g. That is about 5% of a 2,000-calorie day.

Is Nature's Touch Choco Fruit high in protein?

Not especially. It has 1 g of protein per serving, and protein supplies 4% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Nature's Touch Choco Fruit keto-friendly?

It is hard to fit into a strict keto diet. One serving has 10 g of net carbs and 43% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Nature's Touch Choco Fruit?

15 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Nature's Touch Choco Fruit?

10 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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