Lamb breast (cooked, braised, New Zealand, lean only) nutrition facts
Per 3 oz · 85 g
of a 2,000 cal day
- Protein24g42% of calories
- Carbs0g0% of calories
- Fat15g58% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
- ✓ Low sodium
- ✓ Sugar free
At a glance
One serving of Lamb breast (cooked, braised, New Zealand, lean only) (3 oz, 85 g) has 230 calories, with 24 g of protein, 0 g of carbohydrates and 15 g of fat. Most of its energy comes from fat (58% of calories). It is high in protein (48% DV), Vitamin B12 (51% DV) and iron (20% DV). Keep an eye on saturated fat and cholesterol, which provide 26% and 29% of the daily value.
High in
20%+ of the daily value
- Protein48%
- Vitamin B1251%
- Iron20%
- Zinc37%
Good source of
10–19% of the daily value
- Niacin19%
- Phosphorus18%
Watch
20%+ of the daily value
- Saturated fat26%
- Cholesterol29%
Vitamins & minerals
Amounts for 3 oz (85 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 4 μg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.3 mg | 2% |
| Thiamine | 0 mg | 2% |
| Riboflavin (B2) | 0.1 mg | 9% |
| Niacin | 3 mg | 19% |
| Vitamin B6 | 0.1 mg | 6% |
| Vitamin B12 | 1 μg | 51% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 21 mg | 2% |
| Iron | 2 mg | 20% |
| Potassium | 156 mg | 3% |
| Magnesium | 17 mg | 4% |
| Phosphorus | 129 mg | 18% |
| Zinc | 4 mg | 37% |
Full breakdown · 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 4 g | — |
| Polyunsaturated fats | 1 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Marketside Lamb Breast429
- Lamb breast (cooked, braised, New Zealand, lean only)270
- Thomas Farms Split Lamb Breast Plate152
- Lamb breast (raw, New Zealand, lean only)149
- Babeth's Feast New Zealand Lamb with Turnips, Paprika Braised119
Burning 230 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 44minWalking (3.5 mph)
- 28minCycling (moderate)
- 19minRunning (6 mph)
- 32minSwimming laps
Common questions
How many calories are in Lamb breast (cooked, braised, New Zealand, lean only)?
One serving of Lamb breast (cooked, braised, New Zealand, lean only) (3 oz) has 230 calories, which works out to 270 calories per 100 g. That is about 12% of a 2,000-calorie day.
Is Lamb breast (cooked, braised, New Zealand, lean only) high in protein?
Yes. It has 24 g of protein per serving, and 42% of its calories come from protein (10 g of protein per 100 calories).
Is Lamb breast (cooked, braised, New Zealand, lean only) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Lamb breast (cooked, braised, New Zealand, lean only)?
73 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Lamb breast (cooked, braised, New Zealand, lean only)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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