Turkey (raw, skinless)

Turkey (raw, skinless) nutrition facts

Per 1 turkey, bone and skin removed · 4,348 g

Calories
4,870
244%
of a 2,000 cal day
  • Protein
    984g
    83% of calories
  • Carbs
    6.1g
    1% of calories
  • Fat
    84g
    16% of calories
Portion
  • ✓ Protein-dense

At a glance

One serving of Turkey (raw, skinless) (1 turkey, bone and skin removed, 4348 g) has 4870 calories, with 984 g of protein, 6.1 g of carbohydrates and 84 g of fat. Most of its energy comes from protein (83% of calories). It is high in protein (1969% DV), Vitamin A (43% DV) and Vitamin D (58% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 223%, 100% and 971% of the daily value.

Per 100 g
112cal
low energy density
Protein per 100 cal
20g
Net carbs
6g
carbs minus fiber
Fiber
0g
3 g sugar

High in

20%+ of the daily value

  • Protein1969%
  • Vitamin A43%
  • Vitamin D58%
  • Vitamin E26%
  • Thiamine181%
  • Riboflavin (B2)642%

Good source of

10–19% of the daily value

Nothing notable

Watch

20%+ of the daily value

  • Sodium223%
  • Saturated fat100%
  • Cholesterol971%

Vitamins & minerals

Amounts for 1 turkey, bone and skin removed (4,348 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A391 μg
43%
Vitamin C0 mg
0%
Vitamin D9 μg
58%
Vitamin E4 mg
26%
Vitamin K0 μg
0%
Thiamine2 mg
181%
Riboflavin (B2)8 mg
642%
Niacin352 mg
2,201%
Vitamin B628 mg
2,181%
Folate (B9)304 μg
76%
Vitamin B1254 μg
2,246%
Pantothenic acid37 mg
734%
Choline2,617 mg
476%

Minerals

NutrientAmount% Daily Value
Calcium478 mg
48%
Iron37 mg
467%
Potassium10,218 mg
217%
Magnesium1,174 mg
280%
Phosphorus8,261 mg
1,180%
Zinc80 mg
727%
Copper3 mg
382%
Manganese1 mg
23%
Selenium983 μg
1,787%
Full breakdown · 41 more nutrients
NutrientAmount% Daily Value
Alanine53 g—
Alpha Linolenic Acid (ALA)0.2 g—
Alpha carotene0 μg—
Arginine56 g—
Aspartic acid79 g—
Beta carotene0 μg—
Caffeine0 mg—
Cystine9 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0.1 g—
Eicosapentaenoic Acid (EPA)0 g—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid133 g—
Glycine42 g—
Histidine27 g—
Hydroxyproline3 g—
Isoleucine28 g—
Lactose0 g—
Leucine68 g—
Lycopene0 μg—
Lysine81 g—
Maltose0 g—
Methionine26 g—
Monounsaturated fats21 g—
Phenylalanine32 g—
Polyunsaturated fats18 g—
Proline53 g—
Retinol391 μg—
Serine39 g—
Starch3 g—
Sucrose3 g—
Theobromine0 mg—
Threonine36 g—
Total omega 30.4 g—
Total omega 65 g—
Tryptophan10 g—
Tyrosine29 g—
Valine31 g—
Vitamin D39 μg—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 4,870 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 924min
    Walking (3.5 mph)
  • 585min
    Cycling (moderate)
  • 406min
    Running (6 mph)
  • 685min
    Swimming laps

Common questions

How many calories are in Turkey (raw, skinless)?

One serving of Turkey (raw, skinless) (1 turkey, bone and skin removed) has 4870 calories, which works out to 112 calories per 100 g. That is about 244% of a 2,000-calorie day.

Is Turkey (raw, skinless) high in protein?

Yes. It has 984 g of protein per serving, and 83% of its calories come from protein (20 g of protein per 100 calories).

Is Turkey (raw, skinless) keto-friendly?

It is hard to fit into a strict keto diet. One serving has 6 g of net carbs and 1% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Turkey (raw, skinless)?

5131 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Turkey (raw, skinless)?

3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

Recipes with turkey

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