Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat) nutrition facts
Per 1 oz ยท 35 g
of a 2,000 cal day
- Protein7.3g71% of calories
- Carbs0g0% of calories
- Fat1.3g29% of calories
- โ Keto-friendly
- โ Low fat
- โ Low saturated fat
- โ Low sodium
- โ Cholesterol free
At a glance
One serving of Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat) (1 oz, 35 g) has 43 calories, with 7.3 g of protein, 0 g of carbohydrates and 1.3 g of fat. Most of its energy comes from protein (71% of calories). It is high in Vitamin B12 (40% DV).
High in
20%+ of the daily value
- Vitamin B1240%
Good source of
10โ19% of the daily value
- Niacin13%
- Zinc19%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 oz (35 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Thiamine | 0 mg | 3% |
| Riboflavin (B2) | 0.1 mg | 6% |
| Niacin | 2 mg | 13% |
| Vitamin B6 | 0.1 mg | 8% |
| Vitamin B12 | 1 ฮผg | 40% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 4 mg | 0% |
| Iron | 1 mg | 7% |
| Potassium | 103 mg | 2% |
| Magnesium | 7 mg | 2% |
| Phosphorus | 60 mg | 9% |
| Zinc | 2 mg | 19% |
Full breakdown ยท 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 1 g | โ |
| Polyunsaturated fats | 0.1 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Lamb foreshank243
- Lamb foreshank (cooked, braised, Australian, imported, separable lean and fat, trimmed to 1/8" fat)236
- Lamb foreshank (raw, separable lean and fat, trimmed to 1/4" fat, choice)201
- Lamb foreshank (raw, Australian, imported, separable lean and fat, trimmed to 1/8" fat)195
- Lamb foreshank (cooked, braised, Australian, imported, separable lean only, trimmed to 1/8" fat)165
- Ruprecht Company Braised Lamb Shanks in Rosemary Mint Sauce164
- Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat)123
Similar foods
230 calRuprecht Company Braised Lamb Shanks in Rosemary Mint Sauce5 oz.+187 cal- ๐201 calLamb foreshank (cooked, braised, Australian, imported, separable lean and fat, trimmed to 1/8" fat)3 oz+158 cal
- 57 calLamb foreshank (raw, separable lean and fat, trimmed to 1/4" fat, choice)1 oz+14 cal
- ๐68 calLamb foreshank (raw, Australian, imported, separable lean and fat, trimmed to 1/8" fat)1 oz+25 cal
- ๐140 calLamb foreshank (cooked, braised, Australian, imported, separable lean only, trimmed to 1/8" fat)3 oz+97 cal
- 360 calLamb foreshank1 serving+317 cal
Burning 43 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 8minWalking (3.5 mph)
- 5minCycling (moderate)
- 4minRunning (6 mph)
- 6minSwimming laps
Common questions
How many calories are in Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat)?
One serving of Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat) (1 oz) has 43 calories, which works out to 123 calories per 100 g. That is about 2.2% of a 2,000-calorie day.
Is Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat) high in protein?
Not especially. It has 7.3 g of protein per serving, and protein supplies 71% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Lamb foreshank (raw, Australian, imported, separable lean only, trimmed to 1/8" fat)?
37 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
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