⏱ 65 min totalOne Pot Mushroom Rice
Per 1 serving · 185 g · 12 ingredients
of a 2,000 cal day
- Protein4.9g11% of calories
- Carbs24g53% of calories
- Fat7g36% of calories
At a glance
One serving of One Pot Mushroom Rice (185 g) has 171 calories, with 4.9 g of protein, 24 g of carbohydrates and 7 g of fat. Most of its energy comes from carbs (53% of calories). It is high in riboflavin (b2) (23% DV), niacin (24% DV) and pantothenic acid (29% DV).
High in
20%+ of the daily value
- Riboflavin (B2)23%
- Niacin24%
- Pantothenic acid29%
- Phosphorus21%
- Copper31%
- Manganese41%
Good source of
10–19% of the daily value
- Thiamine12%
- Vitamin B617%
- Iron12%
- Magnesium10%
Watch
20%+ of the daily value
Nothing notable
Ingredients
For one serving. Tap an ingredient to see its nutrition.
½ tsp Olive oil
½ cloves, minced Garlic
⅛ cup, chopped Onion
1 cup, pieces or slices White mushrooms
⅓ tsp Worcestershire sauce
¹⁄₁₆ tsp, leaves Thyme- 🥄³⁄₁₆ dash Salt
³⁄₁₆ dash Black pepper
⅛ cup Brown rice
¼ cup Vegetable broth
⅓ tbsp Butter
½ tbsp chopped Chives
Directions
- 1
Warm the olive oil in a large heavy pot or Dutch oven over medium heat. Add the minced garlic and chopped onion; cook, stirring often, until the onion is translucent, about 2–3 minutes.
- 2
Add the chopped mushrooms, Worcestershire sauce, and thyme. Cook, stirring occasionally, until the mushrooms release their moisture and begin to brown, about 5–6 minutes. Season lightly with salt and pepper.
- 3
Stir in the brown rice and vegetable broth. Bring to a boil, then cover, reduce the heat to low, and simmer gently until the rice is tender and the liquid is absorbed, 40–45 minutes. Stir in the butter until melted and glossy.
- 4
Fluff the rice, taste and adjust seasoning, and serve hot topped with chopped chives.
Vitamins & minerals
Amounts for 1 serving (185 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 36 μg | 4% |
| Vitamin C | 5 mg | 5% |
| Vitamin D | 0.2 μg | 1% |
| Vitamin E | 1 mg | 4% |
| Vitamin K | 7 μg | 6% |
| Thiamine | 0.1 mg | 12% |
| Riboflavin (B2) | 0.3 mg | 23% |
| Niacin | 4 mg | 24% |
| Vitamin B6 | 0.2 mg | 17% |
| Folate (B9) | 22 μg | 6% |
| Vitamin B12 | 0 μg | 2% |
| Pantothenic acid | 1 mg | 29% |
| Choline | 22 mg | 4% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 21 mg | 2% |
| Iron | 1 mg | 12% |
| Potassium | 345 mg | 7% |
| Magnesium | 43 mg | 10% |
| Phosphorus | 149 mg | 21% |
| Zinc | 1 mg | 8% |
| Copper | 0.3 mg | 31% |
| Manganese | 1 mg | 41% |
| Selenium | 12 μg | 22% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.3 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 0.2 g | — |
| Aspartic acid | 0.3 g | — |
| Beta carotene | 50 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0.4 μg | — |
| Fructose | 0.4 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.1 g | — |
| Histidine | 0.1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.1 g | — |
| Lactose | 0 g | — |
| Leucine | 0.2 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 3 g | — |
| Phenylalanine | 0.1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 0.1 g | — |
| Retinol | 32 μg | — |
| Serine | 0.2 g | — |
| Starch | 0 g | — |
| Sucrose | 0.4 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.1 g | — |
| Tryptophan | 0 g | — |
| Tyrosine | 0.1 g | — |
| Valine | 0.3 g | — |
| Vitamin D2 | 0.1 μg | — |
| Vitamin D3 | 0.1 μg | — |
Burning 171 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 33minWalking (3.5 mph)
- 21minCycling (moderate)
- 14minRunning (6 mph)
- 24minSwimming laps
Common questions
How many calories are in One Pot Mushroom Rice?
One serving of One Pot Mushroom Rice (1 serving) has 171 calories, which works out to 93 calories per 100 g. That is about 8.6% of a 2,000-calorie day.
Is One Pot Mushroom Rice high in protein?
Not especially. It has 4.9 g of protein per serving, and protein supplies 11% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is One Pot Mushroom Rice keto-friendly?
It is hard to fit into a strict keto diet. One serving has 22 g of net carbs and 53% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in One Pot Mushroom Rice?
291 mg per serving.
How much sugar is in One Pot Mushroom Rice?
2.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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