
Chicken leg (cooked, fried, floured) nutrition facts
Per 1 leg, bone removed ยท 112 g
of a 2,000 cal day
- Protein30g43% of calories
- Carbs2.8g4% of calories
- Fat16g53% of calories
- โ Protein-dense
- โ Keto-friendly
- โ Low sodium
At a glance
One serving of Chicken leg (cooked, fried, floured) (1 leg, bone removed, 112 g) has 285 calories, with 30 g of protein, 2.8 g of carbohydrates and 16 g of fat. Most of its energy comes from fat (53% of calories). It is high in protein (60% DV), riboflavin (b2) (20% DV) and niacin (46% DV). Keep an eye on saturated fat and cholesterol, which provide 22% and 35% of the daily value.
High in
20%+ of the daily value
- Protein60%
- Riboflavin (B2)20%
- Niacin46%
- Vitamin B629%
- Pantothenic acid27%
- Iron20%
Good source of
10โ19% of the daily value
- Vitamin B1214%
- Copper11%
Watch
20%+ of the daily value
- Saturated fat22%
- Cholesterol35%
Vitamins & minerals
Amounts for 1 leg, bone removed (112 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 31 ฮผg | 3% |
| Vitamin C | 0 mg | 0% |
| Thiamine | 0.1 mg | 8% |
| Riboflavin (B2) | 0.3 mg | 20% |
| Niacin | 7 mg | 46% |
| Vitamin B6 | 0.4 mg | 29% |
| Folate (B9) | 12 ฮผg | 3% |
| Vitamin B12 | 0.3 ฮผg | 14% |
| Pantothenic acid | 1 mg | 27% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 15 mg | 1% |
| Iron | 2 mg | 20% |
| Potassium | 261 mg | 6% |
| Magnesium | 27 mg | 6% |
| Phosphorus | 204 mg | 29% |
| Zinc | 3 mg | 27% |
| Copper | 0.1 mg | 11% |
| Manganese | 0 mg | 2% |
| Selenium | 23 ฮผg | 42% |
Full breakdown ยท 26 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | โ |
| Arginine | 2 g | โ |
| Aspartic acid | 3 g | โ |
| Cystine | 0.4 g | โ |
| Docosahexaenoic Acid (DHA) | 0.1 g | โ |
| Docosapentaenoic Acid (DPA) | 0 g | โ |
| Eicosapentaenoic Acid (EPA) | 0 g | โ |
| Glutamic acid | 5 g | โ |
| Glycine | 2 g | โ |
| Histidine | 1 g | โ |
| Isoleucine | 2 g | โ |
| Leucine | 2 g | โ |
| Lysine | 2 g | โ |
| Methionine | 1 g | โ |
| Monounsaturated fats | 6 g | โ |
| Phenylalanine | 1 g | โ |
| Polyunsaturated fats | 4 g | โ |
| Proline | 1 g | โ |
| Retinol | 31 ฮผg | โ |
| Serine | 1 g | โ |
| Threonine | 1 g | โ |
| Total omega 3 | 0.1 g | โ |
| Total omega 6 | 0 g | โ |
| Tryptophan | 0.3 g | โ |
| Tyrosine | 1 g | โ |
| Valine | 1 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Chicken leg (cooked, fried, battered)273
- Chicken leg (cooked, fried, floured)254
- Chicken leg (raw)214
- Tender Bird Frying Chicken Leg Quarters188
- Chicken leg (cooked, roasted)184
Similar foods
357 calChicken leg (raw)1 leg, bone removed+73 cal
52 calChicken leg (cooked, roasted)1 ozโ232 cal
260 calPlaisirs Gastronomiques Confit Chicken Legsยฝ cupโ24 cal- 259 calChicken leg (cooked, fried, battered)1 unit (yield from 1 lb ready-to-cook chicken)โ25 cal
- 210 calTender Bird Frying Chicken Leg Quarters4 ozs edible portionโ74 cal
- 140 calPlaisirs Gastronomiques Portuguese Chicken Legsยฝ cupโ144 cal
Burning 285 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 54minWalking (3.5 mph)
- 34minCycling (moderate)
- 24minRunning (6 mph)
- 40minSwimming laps
Common questions
How many calories are in Chicken leg (cooked, fried, floured)?
One serving of Chicken leg (cooked, fried, floured) (1 leg, bone removed) has 285 calories, which works out to 254 calories per 100 g. That is about 14% of a 2,000-calorie day.
Is Chicken leg (cooked, fried, floured) high in protein?
Yes. It has 30 g of protein per serving, and 43% of its calories come from protein (11 g of protein per 100 calories).
Is Chicken leg (cooked, fried, floured) keto-friendly?
It can fit a ketogenic diet: 3 g of net carbs per serving, with carbs making up 4% of calories.
How much sodium is in Chicken leg (cooked, fried, floured)?
99 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
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