Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat) nutrition facts
Per 3 oz ยท 85 g
of a 2,000 cal day
- Protein19g55% of calories
- Carbs0g0% of calories
- Fat6.9g45% of calories
- โ Protein-dense
- โ Keto-friendly
- โ Low sodium
- โ Sugar free
At a glance
One serving of Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat) (3 oz, 85 g) has 139 calories, with 19 g of protein, 0 g of carbohydrates and 6.9 g of fat. Most of its energy comes from protein (55% of calories). It is high in protein (38% DV), niacin (35% DV) and Vitamin B6 (37% DV).
High in
20%+ of the daily value
- Protein38%
- Niacin35%
- Vitamin B637%
- Vitamin B1262%
- Phosphorus24%
- Zinc28%
Good source of
10โ19% of the daily value
- Riboflavin (B2)13%
- Iron19%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 3 oz (85 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 3 ฮผg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.1 ฮผg | 1% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 1 ฮผg | 1% |
| Thiamine | 0 mg | 4% |
| Riboflavin (B2) | 0.2 mg | 13% |
| Niacin | 6 mg | 35% |
| Vitamin B6 | 0.5 mg | 37% |
| Vitamin B12 | 1 ฮผg | 62% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 13 mg | 1% |
| Iron | 2 mg | 19% |
| Potassium | 232 mg | 5% |
| Magnesium | 9 mg | 2% |
| Phosphorus | 170 mg | 24% |
| Zinc | 3 mg | 28% |
Full breakdown ยท 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 3 g | โ |
| Polyunsaturated fats | 0.4 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Beef top loin steak (cooked, broiled, lean and fat, trimmed to 0" fat, choice)233
- Top loin steak (raw, boneless, lip off, choice, lean and fat, trimmed to 0" fat)171
- Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat)163
- Top loin steak (beef loin, boneless, raw, select, lip-off, trimmed to 0" fat)151
- Top loin steak (beef loin, boneless, raw, choice, lip-off, trimmed to 0" fat, lean only)149
- Top loin steak (beef loin, boneless, raw, all grades, lip-off, trimmed to 0" fat, lean only)143
- Top loin steak (beef loin, boneless, raw, select, lip-off, trimmed to 0" fat, lean only)135
Similar foods
- 382 calBeef top loin steak (cooked, broiled, lean and fat, trimmed to 0" fat, choice)1 steak (yield from 203 g raw meat)+244 cal
- ๐145 calTop loin steak (raw, boneless, lip off, choice, lean and fat, trimmed to 0" fat)3 oz+7 cal
- ๐128 calTop loin steak (beef loin, boneless, raw, select, lip-off, trimmed to 0" fat)3 ozโ10 cal
- ๐122 calTop loin steak (beef loin, boneless, raw, all grades, lip-off, trimmed to 0" fat, lean only)3 ozโ16 cal
- ๐127 calTop loin steak (beef loin, boneless, raw, choice, lip-off, trimmed to 0" fat, lean only)3 ozโ11 cal
- ๐115 calTop loin steak (beef loin, boneless, raw, select, lip-off, trimmed to 0" fat, lean only)3 ozโ23 cal
Burning 139 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 26minWalking (3.5 mph)
- 17minCycling (moderate)
- 12minRunning (6 mph)
- 19minSwimming laps
Common questions
How many calories are in Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat)?
One serving of Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat) (3 oz) has 139 calories, which works out to 163 calories per 100 g. That is about 6.9% of a 2,000-calorie day.
Is Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat) high in protein?
Yes. It has 19 g of protein per serving, and 55% of its calories come from protein (14 g of protein per 100 calories).
Is Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat)?
38 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Top loin steak (raw, boneless, lip off, all grades, lean and fat, trimmed to 0" fat)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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