Whitefish (cooked, dry heat) nutrition facts
Per 1 fillet Β· 154 g
of a 2,000 cal day
- Protein38g59% of calories
- Carbs0g0% of calories
- Fat12g41% of calories
- β Protein-dense
- β Keto-friendly
- β Low sodium
At a glance
One serving of Whitefish (cooked, dry heat) (1 fillet, 154 g) has 265 calories, with 38 g of protein, 0 g of carbohydrates and 12 g of fat. Most of its energy comes from protein (59% of calories). It is high in protein (75% DV), thiamine (22% DV) and niacin (37% DV). Keep an eye on cholesterol, which provides 40% of the daily value.
High in
20%+ of the daily value
- Protein75%
- Thiamine22%
- Niacin37%
- Vitamin B641%
- Vitamin B1262%
- Pantothenic acid27%
Good source of
10β19% of the daily value
- Riboflavin (B2)18%
- Potassium13%
- Magnesium15%
- Zinc18%
- Copper16%
Watch
20%+ of the daily value
- Cholesterol40%
Vitamins & minerals
Amounts for 1 fillet (154 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 60 ΞΌg | 7% |
| Vitamin C | 0 mg | 0% |
| Thiamine | 0.3 mg | 22% |
| Riboflavin (B2) | 0.2 mg | 18% |
| Niacin | 6 mg | 37% |
| Vitamin B6 | 1 mg | 41% |
| Folate (B9) | 26 ΞΌg | 7% |
| Vitamin B12 | 1 ΞΌg | 62% |
| Pantothenic acid | 1 mg | 27% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 51 mg | 5% |
| Iron | 1 mg | 9% |
| Potassium | 625 mg | 13% |
| Magnesium | 65 mg | 15% |
| Phosphorus | 533 mg | 76% |
| Zinc | 2 mg | 18% |
| Copper | 0.1 mg | 16% |
| Manganese | 0.1 mg | 6% |
| Selenium | 25 ΞΌg | 45% |
Full breakdown Β· 26 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | β |
| Arginine | 2 g | β |
| Aspartic acid | 4 g | β |
| Cystine | 0.4 g | β |
| Docosahexaenoic Acid (DHA) | 2 g | β |
| Docosapentaenoic Acid (DPA) | 0.3 g | β |
| Eicosapentaenoic Acid (EPA) | 1 g | β |
| Glutamic acid | 6 g | β |
| Glycine | 2 g | β |
| Histidine | 1 g | β |
| Isoleucine | 2 g | β |
| Leucine | 3 g | β |
| Lysine | 3 g | β |
| Methionine | 1 g | β |
| Monounsaturated fats | 4 g | β |
| Phenylalanine | 1 g | β |
| Polyunsaturated fats | 4 g | β |
| Proline | 1 g | β |
| Retinol | 60 ΞΌg | β |
| Serine | 2 g | β |
| Threonine | 2 g | β |
| Total omega 3 | 3 g | β |
| Total omega 6 | 0 g | β |
| Tryptophan | 0.4 g | β |
| Tyrosine | 1 g | β |
| Valine | 2 g | β |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
38 calWhitefish (raw)1 ozβ227 cal
200 calTesco Fish Pie MixΒ½ packβ65 cal- 120 calSiblou White Fish Fillets150 gβ145 cal
- 150 calSea Salt & Gourmet Wild Alaskan Whitefish3 Β½ ozβ115 cal
- 90 calTrader Joe's White Fish, MarinatedΒΌ packageβ175 cal
- 230 calWhole Foods Market Great Lakes Whitefish10 ozβ35 cal
Burning 265 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 50minWalking (3.5 mph)
- 32minCycling (moderate)
- 22minRunning (6 mph)
- 37minSwimming laps
Common questions
How many calories are in Whitefish (cooked, dry heat)?
One serving of Whitefish (cooked, dry heat) (1 fillet) has 265 calories, which works out to 172 calories per 100 g. That is about 13% of a 2,000-calorie day.
Is Whitefish (cooked, dry heat) high in protein?
Yes. It has 38 g of protein per serving, and 59% of its calories come from protein (14 g of protein per 100 calories).
Is Whitefish (cooked, dry heat) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Whitefish (cooked, dry heat)?
100 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
Recipes with whitefish
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