
Fat-free processed cheese (pasteurized process, cheddar or American) nutrition facts
Per 1 slice (3/4 oz) · 21 g
of a 2,000 cal day
- Protein4.7g59% of calories
- Carbs2.8g35% of calories
- Fat0.2g6% of calories
- ✓ Low calorie
- ✓ Fat free
- ✓ Low saturated fat
At a glance
One serving of Fat-free processed cheese (pasteurized process, cheddar or American) (1 slice (3/4 oz), 21 g) has 31 calories, with 4.7 g of protein, 2.8 g of carbohydrates and 0.2 g of fat. Most of its energy comes from protein (59% of calories). It is high in phosphorus (28% DV).
High in
20%+ of the daily value
- Phosphorus28%
Good source of
10–19% of the daily value
- Vitamin A10%
- Vitamin B1210%
- Calcium14%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 slice (3/4 oz) (21 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 92 μg | 10% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.1 mg | 0% |
| Vitamin K | 1 μg | 1% |
| Thiamine | 0 mg | 1% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin | 0 mg | 0% |
| Vitamin B6 | 0 mg | 1% |
| Folate (B9) | 6 μg | 1% |
| Vitamin B12 | 0.2 μg | 10% |
| Choline | 3 mg | 1% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 145 mg | 14% |
| Iron | 0.1 mg | 1% |
| Potassium | 60 mg | 1% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 197 mg | 28% |
| Zinc | 1 mg | 7% |
| Copper | 0 mg | 0% |
| Selenium | 4 μg | 8% |
Full breakdown · 13 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alpha carotene | 0 μg | — |
| Beta carotene | 0 μg | — |
| Caffeine | 0 mg | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Lycopene | 0 μg | — |
| Monounsaturated fats | 0 g | — |
| Polyunsaturated fats | 0 g | — |
| Retinol | 92 μg | — |
| Theobromine | 0 mg | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Kroger Shredded Cheese168
- Kraft Natural Cheese, Cheddar, Shredded, Fat Free161
- SE Grocers Cheese, Natural, Fat Free, Mild Cheddar, Shredded161
- Great Value Shredded Mild Cheddar Cheese, Fat Free161
- Fat-free processed cheese (pasteurized process, cheddar or American)148
- Great Value Cheese, Pasteurized Process, Fat Free, Singles143
- Borden Dairy Cheese Product, Fat Free, Singles, Sharp143
Similar foods
45 calKraft Natural Cheese, Cheddar, Shredded, Fat Free¼ cup+14 cal
30 calGreat Value Cheese, Pasteurized Process, Fat Free, Singles1 slice−1 cal
45 calSE Grocers Cheese, Natural, Fat Free, Mild Cheddar, Shredded¼ cup+14 cal
45 calGreat Value Shredded Mild Cheddar Cheese, Fat Free¼ cup+14 cal
47 calKroger Shredded Cheese¼ cup+16 cal- 30 calBorden Dairy Cheese Product, Fat Free, Singles, Sharp1 slice−1 cal
Burning 31 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 6minWalking (3.5 mph)
- 4minCycling (moderate)
- 3minRunning (6 mph)
- 4minSwimming laps
Common questions
How many calories are in Fat-free processed cheese (pasteurized process, cheddar or American)?
One serving of Fat-free processed cheese (pasteurized process, cheddar or American) (1 slice (3/4 oz)) has 31 calories, which works out to 148 calories per 100 g. That is about 1.6% of a 2,000-calorie day.
Is Fat-free processed cheese (pasteurized process, cheddar or American) high in protein?
Not especially. It has 4.7 g of protein per serving, and protein supplies 59% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Fat-free processed cheese (pasteurized process, cheddar or American) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 3 g of net carbs and 35% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Fat-free processed cheese (pasteurized process, cheddar or American)?
321 mg per serving.
How much sugar is in Fat-free processed cheese (pasteurized process, cheddar or American)?
2.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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