Pork loin blade chops or roasts (raw, boneless, lean only) nutrition facts
Per 3 oz ยท 85 g
of a 2,000 cal day
- Protein18g70% of calories
- Carbs0.7g3% of calories
- Fat3.2g28% of calories
- โ Protein-dense
- โ Keto-friendly
- โ Low sodium
- โ Sugar free
At a glance
One serving of Pork loin blade chops or roasts (raw, boneless, lean only) (3 oz, 85 g) has 105 calories, with 18 g of protein, 0.7 g of carbohydrates and 3.2 g of fat. Most of its energy comes from protein (70% of calories). It is high in protein (36% DV), thiamine (45% DV) and niacin (36% DV).
High in
20%+ of the daily value
- Protein36%
- Thiamine45%
- Niacin36%
- Vitamin B638%
- Phosphorus30%
Good source of
10โ19% of the daily value
- Riboflavin (B2)15%
- Vitamin B1217%
- Zinc14%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 3 oz (85 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 3 ฮผg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.3 ฮผg | 2% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 0 ฮผg | 0% |
| Thiamine | 1 mg | 45% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin | 6 mg | 36% |
| Vitamin B6 | 0.5 mg | 38% |
| Vitamin B12 | 0.4 ฮผg | 17% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 5 mg | 1% |
| Iron | 1 mg | 8% |
| Potassium | 319 mg | 7% |
| Magnesium | 19 mg | 4% |
| Phosphorus | 207 mg | 30% |
| Zinc | 2 mg | 14% |
Full breakdown ยท 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 1 g | โ |
| Polyunsaturated fats | 0.4 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Pork loin blade chop (bone-in, cooked, braised, separable lean and fat)255
- Pork blade chop (boneless, cooked, broiled, separable lean and fat)202
- Pork loin blade roast (cooked, roasted, boneless, lean and fat)199
- Pork loin blade roast (cooked, roasted, boneless, lean only)175
- Pork loin blade chops (cooked, broiled, boneless, lean only)169
- Pork loin blade chops or roasts (raw, boneless, lean and fat)157
- Pork loin blade chops or roasts (raw, boneless, lean only)123
Similar foods
134 calPork loin blade chops or roasts (raw, boneless, lean and fat)3 oz+29 cal- 72 calPork loin blade chop (bone-in, cooked, braised, separable lean and fat)1 ozโ33 cal
- ๐169 calPork loin blade roast (cooked, roasted, boneless, lean and fat)3 oz+64 cal
- ๐149 calPork loin blade roast (cooked, roasted, boneless, lean only)3 oz+44 cal
- ๐144 calPork loin blade chops (cooked, broiled, boneless, lean only)3 oz+39 cal
- ๐265 calPork blade chop (boneless, cooked, broiled, separable lean and fat)1 chop+160 cal
Burning 105 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 20minWalking (3.5 mph)
- 13minCycling (moderate)
- 9minRunning (6 mph)
- 15minSwimming laps
Common questions
How many calories are in Pork loin blade chops or roasts (raw, boneless, lean only)?
One serving of Pork loin blade chops or roasts (raw, boneless, lean only) (3 oz) has 105 calories, which works out to 123 calories per 100 g. That is about 5.2% of a 2,000-calorie day.
Are Pork loin blade chops or roasts (raw, boneless, lean only) high in protein?
Yes. It has 18 g of protein per serving, and 70% of its calories come from protein (17 g of protein per 100 calories).
Are Pork loin blade chops or roasts (raw, boneless, lean only) keto-friendly?
It can fit a ketogenic diet: 1 g of net carbs per serving, with carbs making up 3% of calories.
How much sodium is in Pork loin blade chops or roasts (raw, boneless, lean only)?
55 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Pork loin blade chops or roasts (raw, boneless, lean only)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
Recipes with pork loin blade chops or roasts
406 calPan Roasted Pork Chops1 serving
823 calOvernight Brined Pan Roasted Brined Pork Chop1 serving
497 calGarlic-Miso Pork Chops with Orange Bell Pepper and Arugula1 serving
473 calBalsamic-Glazed Pork Chops1 serving
457 calPork Chops with Horseradish Apples1 serving- ๐ณ546 calSmothered Pork Chops with Mushrooms1 serving
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