Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled) nutrition facts
Per 3 oz · 85 g
of a 2,000 cal day
- Protein23g51% of calories
- Carbs0g0% of calories
- Fat10g49% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
- ✓ Low sodium
- ✓ Sugar free
At a glance
One serving of Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled) (3 oz, 85 g) has 183 calories, with 23 g of protein, 0 g of carbohydrates and 10 g of fat. Most of its energy comes from protein (51% of calories). It is high in protein (47% DV), riboflavin (b2) (22% DV) and niacin (29% DV). Keep an eye on saturated fat and cholesterol, which provide 20% and 23% of the daily value.
High in
20%+ of the daily value
- Protein47%
- Riboflavin (B2)22%
- Niacin29%
- Vitamin B634%
- Vitamin B1284%
- Iron28%
Good source of
10–19% of the daily value
Nothing notable
Watch
20%+ of the daily value
- Saturated fat20%
- Cholesterol23%
Vitamins & minerals
Amounts for 3 oz (85 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 1 μg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.1 μg | 1% |
| Vitamin E | 0.1 mg | 1% |
| Vitamin K | 1 μg | 1% |
| Thiamine | 0.1 mg | 6% |
| Riboflavin (B2) | 0.3 mg | 22% |
| Niacin | 5 mg | 29% |
| Vitamin B6 | 0.4 mg | 34% |
| Vitamin B12 | 2 μg | 84% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 7 mg | 1% |
| Iron | 2 mg | 28% |
| Potassium | 240 mg | 5% |
| Magnesium | 21 mg | 5% |
| Phosphorus | 148 mg | 21% |
| Zinc | 6 mg | 54% |
Full breakdown · 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 5 g | — |
| Polyunsaturated fats | 0.5 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Open Nature Beef, Angus, Ribeye Steak286
- Ribeye steak (boneless, lip-on, lean and fat, trimmed 1/8 inch fat, select, cooked, grilled)273
- Unknown Beef Ribeye Steak259
- Steakhouse Naturals Ribeye Steak252
- Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled)215
- Trader Joe's Rib Eye Beef Steak161
- Ribeye steak (raw, boneless, lip-on, trimmed to 1/8 in fat, lean only, select)148
Similar foods
126 calRibeye steak (raw, boneless, lip-on, trimmed to 1/8 in fat, lean only, select)3 oz−57 cal
232 calRibeye steak (boneless, lip-on, lean and fat, trimmed 1/8 inch fat, select, cooked, grilled)3 oz+49 cal
180 calTrader Joe's Rib Eye Beef Steak4 oz−3 cal
320 calOpen Nature Beef, Angus, Ribeye Steak4 oz+137 cal
282 calSteakhouse Naturals Ribeye Steak4 oz.+99 cal
290 calUnknown Beef Ribeye Steak4 oz+107 cal
Burning 183 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 35minWalking (3.5 mph)
- 22minCycling (moderate)
- 15minRunning (6 mph)
- 26minSwimming laps
Common questions
How many calories are in Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled)?
One serving of Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled) (3 oz) has 183 calories, which works out to 215 calories per 100 g. That is about 9.1% of a 2,000-calorie day.
Is Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled) high in protein?
Yes. It has 23 g of protein per serving, and 51% of its calories come from protein (13 g of protein per 100 calories).
Is Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled)?
51 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Ribeye steak (boneless, lip-off, lean only, trimmed 0 inch fat, choice, cooked, grilled)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
