🍗

Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) nutrition facts

Per 3 oz · 85 g

Calories
192
10%
of a 2,000 cal day
  • Protein
    22g
    45% of calories
  • Carbs
    0.9g
    2% of calories
  • Fat
    11g
    53% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly
  • ✓ Low sodium
  • ✓ Sugar free

At a glance

One serving of Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) (3 oz, 85 g) has 192 calories, with 22 g of protein, 0.9 g of carbohydrates and 11 g of fat. Most of its energy comes from fat (53% of calories). It is high in protein (43% DV), riboflavin (b2) (25% DV) and niacin (22% DV). Keep an eye on saturated fat and cholesterol, which provide 21% and 21% of the daily value.

Per 100 g
226cal
medium energy density
Protein per 100 cal
11g
Net carbs
1g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Protein43%
  • Riboflavin (B2)25%
  • Niacin22%
  • Vitamin B627%
  • Vitamin B12119%
  • Iron34%

Good source of

10–19% of the daily value

Nothing notable

Watch

20%+ of the daily value

  • Saturated fat21%
  • Cholesterol21%

Vitamins & minerals

Amounts for 3 oz (85 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A2 μg
0%
Vitamin C0 mg
0%
Vitamin D0.1 μg
1%
Vitamin K1 μg
1%
Thiamine0.1 mg
6%
Riboflavin (B2)0.3 mg
25%
Niacin3 mg
22%
Vitamin B60.3 mg
27%
Vitamin B123 μg
119%

Minerals

NutrientAmount% Daily Value
Calcium5 mg
1%
Iron3 mg
34%
Potassium294 mg
6%
Magnesium20 mg
5%
Phosphorus186 mg
27%
Zinc8 mg
77%
Full breakdown · 2 more nutrients
NutrientAmount% Daily Value
Monounsaturated fats5 g—
Polyunsaturated fats0.4 g—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 192 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 36min
    Walking (3.5 mph)
  • 23min
    Cycling (moderate)
  • 16min
    Running (6 mph)
  • 27min
    Swimming laps

Common questions

How many calories are in Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat)?

One serving of Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) (3 oz) has 192 calories, which works out to 226 calories per 100 g. That is about 9.6% of a 2,000-calorie day.

Is Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) high in protein?

Yes. It has 22 g of protein per serving, and 45% of its calories come from protein (11 g of protein per 100 calories).

Is Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) keto-friendly?

It can fit a ketogenic diet: 1 g of net carbs per serving, with carbs making up 2% of calories.

How much sodium is in Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat)?

67 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Beef ribeye cap steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

Recipes with beef ribeye cap steak

More meat & poultry

View all