Ground beef (cooked, pan-browned, crumbles, 85/15) nutrition facts
Per 1 oz · 28 g
of a 2,000 cal day
- Protein7.9g45% of calories
- Carbs0g0% of calories
- Fat4.3g55% of calories
- ✓ Keto-friendly
- ✓ Low sodium
- ✓ Sugar free
At a glance
One serving of Ground beef (cooked, pan-browned, crumbles, 85/15) (1 oz, 28 g) has 73 calories, with 7.9 g of protein, 0 g of carbohydrates and 4.3 g of fat. Most of its energy comes from fat (55% of calories). It is high in Vitamin B12 (33% DV).
High in
20%+ of the daily value
- Vitamin B1233%
Good source of
10–19% of the daily value
- Niacin11%
- Iron10%
- Phosphorus10%
- Zinc17%
- Selenium11%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 oz (28 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 1 μg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0.5 μg | 0% |
| Thiamine | 0 mg | 1% |
| Riboflavin (B2) | 0.1 mg | 4% |
| Niacin | 2 mg | 11% |
| Vitamin B6 | 0.1 mg | 9% |
| Folate (B9) | 3 μg | 1% |
| Vitamin B12 | 1 μg | 33% |
| Pantothenic acid | 0.2 mg | 5% |
| Choline | 26 mg | 5% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 6 mg | 1% |
| Iron | 1 mg | 10% |
| Potassium | 115 mg | 2% |
| Magnesium | 7 mg | 2% |
| Phosphorus | 67 mg | 10% |
| Zinc | 2 mg | 17% |
| Copper | 0 mg | 3% |
| Manganese | 0 mg | 0% |
| Selenium | 6 μg | 11% |
Full breakdown · 34 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.5 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 0 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 6 μg | — |
| Glutamic acid | 1 g | — |
| Glycine | 1 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0.1 g | — |
| Isoleucine | 0.3 g | — |
| Leucine | 1 g | — |
| Lycopene | 0 μg | — |
| Lysine | 1 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 2 g | — |
| Phenylalanine | 0.3 g | — |
| Polyunsaturated fats | 0.1 g | — |
| Proline | 0.4 g | — |
| Retinol | 1 μg | — |
| Serine | 0.3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.3 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0 g | — |
| Tyrosine | 0.2 g | — |
| Valine | 0.4 g | — |
| Vitamin D3 | 0 μg | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Ground beef (raw, 70/30)331
- Ground beef (cooked, pan-browned, crumbles, 85/15)256
- Ground beef (raw, 80/20)254
- Ground beef (cooked, pan-browned, crumbles, 95/5)193
- Ground beef (raw, grass-fed)192
- Ground beef (raw, 90/10)176
- Ground beef (raw, lean, 95/5)131
Burning 73 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 14minWalking (3.5 mph)
- 9minCycling (moderate)
- 6minRunning (6 mph)
- 10minSwimming laps
Common questions
How many calories are in Ground beef (cooked, pan-browned, crumbles, 85/15)?
One serving of Ground beef (cooked, pan-browned, crumbles, 85/15) (1 oz) has 73 calories, which works out to 256 calories per 100 g. That is about 3.6% of a 2,000-calorie day.
Is Ground beef (cooked, pan-browned, crumbles, 85/15) high in protein?
Not especially. It has 7.9 g of protein per serving, and protein supplies 45% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Ground beef (cooked, pan-browned, crumbles, 85/15) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Ground beef (cooked, pan-browned, crumbles, 85/15)?
25 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Ground beef (cooked, pan-browned, crumbles, 85/15)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
