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Ground beef (cooked, pan-browned, crumbles, 80/20)
Meat & Poultry

Ground beef (cooked, pan-browned, crumbles, 80/20) nutrition facts

Per 1 oz · 28 g

Calories
77
4%
of a 2,000 cal day
  • Protein
    7.7g
    41% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    4.9g
    59% of calories
Portion
  • ✓ Keto-friendly
  • ✓ Low sodium
  • ✓ Sugar free

At a glance

One serving of Ground beef (cooked, pan-browned, crumbles, 80/20) (1 oz, 28 g) has 77 calories, with 7.7 g of protein, 0 g of carbohydrates and 4.9 g of fat. Most of its energy comes from fat (59% of calories). It is high in Vitamin B12 (33% DV).

Per 100 g
271cal
medium energy density
Protein per 100 cal
10g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Vitamin B1233%

Good source of

10–19% of the daily value

  • Niacin10%
  • Iron10%
  • Zinc16%
  • Selenium11%

Watch

20%+ of the daily value

Nothing notable

Vitamins & minerals

Amounts for 1 oz (28 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A1 μg
0%
Vitamin C0 mg
0%
Vitamin D0 μg
0%
Vitamin E0 mg
0%
Vitamin K0.5 μg
0%
Thiamine0 mg
1%
Riboflavin (B2)0.1 mg
4%
Niacin2 mg
10%
Vitamin B60.1 mg
9%
Folate (B9)3 μg
1%
Vitamin B121 μg
33%
Pantothenic acid0.2 mg
5%
Choline24 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium8 mg
1%
Iron1 mg
10%
Potassium108 mg
2%
Magnesium7 mg
2%
Phosphorus64 mg
9%
Zinc2 mg
16%
Copper0 mg
3%
Manganese0 mg
0%
Selenium6 μg
11%
Full breakdown · 34 more nutrients
NutrientAmount% Daily Value
Alanine0.5 g—
Alpha carotene0 μg—
Arginine0.5 g—
Aspartic acid1 g—
Beta carotene0 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride6 μg—
Glutamic acid1 g—
Glycine1 g—
Histidine0.2 g—
Hydroxyproline0.1 g—
Isoleucine0.3 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Methionine0.2 g—
Monounsaturated fats2 g—
Phenylalanine0.3 g—
Polyunsaturated fats0.1 g—
Proline0.4 g—
Retinol1 μg—
Serine0.3 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D30 μg—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Similar foods

Burning 77 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 15min
    Walking (3.5 mph)
  • 9min
    Cycling (moderate)
  • 6min
    Running (6 mph)
  • 11min
    Swimming laps

Common questions

How many calories are in Ground beef (cooked, pan-browned, crumbles, 80/20)?

One serving of Ground beef (cooked, pan-browned, crumbles, 80/20) (1 oz) has 77 calories, which works out to 271 calories per 100 g. That is about 3.9% of a 2,000-calorie day.

Is Ground beef (cooked, pan-browned, crumbles, 80/20) high in protein?

Not especially. It has 7.7 g of protein per serving, and protein supplies 41% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Ground beef (cooked, pan-browned, crumbles, 80/20) keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Ground beef (cooked, pan-browned, crumbles, 80/20)?

26 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Ground beef (cooked, pan-browned, crumbles, 80/20)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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