Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select)

Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select) nutrition facts

Per 3 oz ยท 85 g

Calories
134
7%
of a 2,000 cal day
  • Protein
    22g
    70% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    4.3g
    30% of calories
Portion
  • โœ“ Protein-dense
  • โœ“ Keto-friendly
  • โœ“ Low sodium
  • โœ“ Sugar free

At a glance

One serving of Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select) (3 oz, 85 g) has 134 calories, with 22 g of protein, 0 g of carbohydrates and 4.3 g of fat. Most of its energy comes from protein (70% of calories). It is high in protein (44% DV), Vitamin B6 (21% DV) and Vitamin B12 (121% DV). Keep an eye on cholesterol, which provides 28% of the daily value.

Per 100 g
157cal
medium energy density
Protein per 100 cal
17g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Protein44%
  • Vitamin B621%
  • Vitamin B12121%
  • Iron30%
  • Phosphorus26%
  • Zinc61%

Good source of

10โ€“19% of the daily value

  • Riboflavin (B2)15%
  • Niacin19%
  • Choline15%
  • Copper11%

Watch

20%+ of the daily value

  • Cholesterol28%

Vitamins & minerals

Amounts for 3 oz (85 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 ฮผg
0%
Vitamin C0 mg
0%
Vitamin E0.1 mg
1%
Thiamine0.1 mg
8%
Riboflavin (B2)0.2 mg
15%
Niacin3 mg
19%
Vitamin B60.3 mg
21%
Folate (B9)7 ฮผg
2%
Vitamin B123 ฮผg
121%
Choline85 mg
15%

Minerals

NutrientAmount% Daily Value
Calcium6 mg
1%
Iron2 mg
30%
Potassium249 mg
5%
Magnesium20 mg
5%
Phosphorus184 mg
26%
Zinc7 mg
61%
Copper0.1 mg
11%
Selenium22 ฮผg
39%
Full breakdown ยท 29 more nutrients
NutrientAmount% Daily Value
Alanine1 gโ€”
Alpha carotene0 ฮผgโ€”
Arginine1 gโ€”
Aspartic acid2 gโ€”
Beta carotene0 ฮผgโ€”
Caffeine0 mgโ€”
Cystine0.2 gโ€”
Glutamic acid4 gโ€”
Glycine1 gโ€”
Histidine1 gโ€”
Hydroxyproline0.1 gโ€”
Isoleucine1 gโ€”
Leucine2 gโ€”
Lycopene0 ฮผgโ€”
Lysine2 gโ€”
Methionine1 gโ€”
Monounsaturated fats2 gโ€”
Phenylalanine1 gโ€”
Polyunsaturated fats0.3 gโ€”
Proline1 gโ€”
Retinol0 ฮผgโ€”
Serine1 gโ€”
Theobromine0 mgโ€”
Threonine1 gโ€”
Total omega 30 gโ€”
Total omega 60 gโ€”
Tryptophan0.2 gโ€”
Tyrosine1 gโ€”
Valine1 gโ€”

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 134 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 25min
    Walking (3.5 mph)
  • 16min
    Cycling (moderate)
  • 11min
    Running (6 mph)
  • 19min
    Swimming laps

Common questions

How many calories are in Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select)?

One serving of Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select) (3 oz) has 134 calories, which works out to 157 calories per 100 g. That is about 6.7% of a 2,000-calorie day.

Is Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select) high in protein?

Yes. It has 22 g of protein per serving, and 70% of its calories come from protein (17 g of protein per 100 calories).

Is Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select) keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select)?

58 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Mock tender steak (cooked, broiled, separable lean only, trimmed to 0" fat, USDA Select)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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