
Mozzarella cheese (part-skim, low moisture) nutrition facts
Per 1 oz · 28 g
of a 2,000 cal day
- Protein7g33% of calories
- Carbs1.8g8% of calories
- Fat5.6g59% of calories
- ✓ Keto-friendly
At a glance
One serving of Mozzarella cheese (part-skim, low moisture) (1 oz, 28 g) has 85 calories, with 7 g of protein, 1.8 g of carbohydrates and 5.6 g of fat. Most of its energy comes from fat (59% of calories). It is high in Vitamin B12 (21% DV), calcium (20% DV) and phosphorus (22% DV).
High in
20%+ of the daily value
- Vitamin B1221%
- Calcium20%
- Phosphorus22%
Good source of
10–19% of the daily value
- Selenium14%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 oz (28 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 72 μg | 8% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.1 μg | 1% |
| Vitamin E | 0.1 mg | 1% |
| Vitamin K | 0.4 μg | 0% |
| Thiamine | 0 mg | 1% |
| Riboflavin (B2) | 0.1 mg | 8% |
| Niacin | 0 mg | 0% |
| Vitamin B6 | 0 mg | 2% |
| Folate (B9) | 8 μg | 2% |
| Vitamin B12 | 1 μg | 21% |
| Pantothenic acid | 0.1 mg | 2% |
| Choline | 4 mg | 1% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 203 mg | 20% |
| Iron | 0.1 mg | 1% |
| Potassium | 37 mg | 1% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 152 mg | 22% |
| Zinc | 1 mg | 9% |
| Copper | 0 mg | 1% |
| Manganese | 0 mg | 1% |
| Selenium | 8 μg | 14% |
Full breakdown · 40 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 0.2 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 0 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fructose | 0 g | — |
| Galactose | 0.2 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.2 g | — |
| Histidine | 0.2 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.4 g | — |
| Lactose | 0.4 g | — |
| Leucine | 1 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.3 g | — |
| Maltose | 0 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 0.3 g | — |
| Polyunsaturated fats | 0.2 g | — |
| Proline | 1 g | — |
| Retinol | 72 μg | — |
| Serine | 0.2 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.3 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.1 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 0.3 g | — |
| Valine | 0.4 g | — |
| Vitamin D3 | 0.1 μg | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
72 calMozzarella cheese (part-skim)1 oz−13 cal
85 calMozzarella cheese (whole milk)1 ozsame cal
316 calMozzarella cheese (low-sodium)1 cup, shredded+231 cal
90 calMozzarella cheese (whole milk, low moisture)1 oz+5 cal
45 calKraft Natural Cheese, Mozzarella, Fat Free¼ cup−40 cal
70 calGreat Value Mozzarella Cheese, Shredded¼ cup−15 cal
Burning 85 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 16minWalking (3.5 mph)
- 10minCycling (moderate)
- 7minRunning (6 mph)
- 12minSwimming laps
Common questions
How many calories are in Mozzarella cheese (part-skim, low moisture)?
One serving of Mozzarella cheese (part-skim, low moisture) (1 oz) has 85 calories, which works out to 300 calories per 100 g. That is about 4.3% of a 2,000-calorie day.
Is Mozzarella cheese (part-skim, low moisture) high in protein?
Not especially. It has 7 g of protein per serving, and protein supplies 33% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Mozzarella cheese (part-skim, low moisture) keto-friendly?
It can fit a ketogenic diet: 2 g of net carbs per serving, with carbs making up 8% of calories.
How much sodium is in Mozzarella cheese (part-skim, low moisture)?
193 mg per serving.
How much sugar is in Mozzarella cheese (part-skim, low moisture)?
0.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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