
Sirloin steak (restaurant, family-style) nutrition facts
Per 1 steak ยท 144 g
of a 2,000 cal day
- Protein43g61% of calories
- Carbs0g0% of calories
- Fat12g39% of calories
- โ Protein-dense
- โ Keto-friendly
At a glance
One serving of Sirloin steak (restaurant, family-style) (1 steak, 144 g) has 281 calories, with 43 g of protein, 0 g of carbohydrates and 12 g of fat. Most of its energy comes from protein (61% of calories). It is high in protein (86% DV), riboflavin (b2) (38% DV) and niacin (51% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 21%, 23% and 42% of the daily value.
High in
20%+ of the daily value
- Protein86%
- Riboflavin (B2)38%
- Niacin51%
- Vitamin B674%
- Vitamin B12152%
- Iron46%
Good source of
10โ19% of the daily value
- Pantothenic acid17%
- Potassium12%
- Copper16%
Watch
20%+ of the daily value
- Sodium21%
- Saturated fat23%
- Cholesterol42%
Vitamins & minerals
Amounts for 1 steak (144 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 12 ฮผg | 1% |
| Vitamin E | 1 mg | 5% |
| Thiamine | 0.1 mg | 9% |
| Riboflavin (B2) | 0.5 mg | 38% |
| Niacin | 8 mg | 51% |
| Vitamin B6 | 1 mg | 74% |
| Vitamin B12 | 4 ฮผg | 152% |
| Pantothenic acid | 1 mg | 17% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 14 mg | 1% |
| Iron | 4 mg | 46% |
| Potassium | 546 mg | 12% |
| Magnesium | 39 mg | 9% |
| Phosphorus | 331 mg | 47% |
| Zinc | 8 mg | 71% |
| Copper | 0.1 mg | 16% |
| Manganese | 0 mg | 1% |
| Selenium | 42 ฮผg | 76% |
Full breakdown ยท 33 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 3 g | โ |
| Alpha Linolenic Acid (ALA) | 0 g | โ |
| Arginine | 3 g | โ |
| Aspartic acid | 4 g | โ |
| Cystine | 0.4 g | โ |
| Docosahexaenoic Acid (DHA) | 0 g | โ |
| Docosapentaenoic Acid (DPA) | 0 g | โ |
| Eicosapentaenoic Acid (EPA) | 0 g | โ |
| Fructose | 0 g | โ |
| Galactose | 0 g | โ |
| Glucose | 1 g | โ |
| Glutamic acid | 7 g | โ |
| Glycine | 2 g | โ |
| Histidine | 2 g | โ |
| Isoleucine | 2 g | โ |
| Lactose | 0 g | โ |
| Leucine | 4 g | โ |
| Lysine | 4 g | โ |
| Maltose | 0 g | โ |
| Methionine | 1 g | โ |
| Monounsaturated fats | 5 g | โ |
| Phenylalanine | 2 g | โ |
| Polyunsaturated fats | 1 g | โ |
| Proline | 2 g | โ |
| Retinol | 12 ฮผg | โ |
| Serine | 2 g | โ |
| Sucrose | 0 g | โ |
| Threonine | 2 g | โ |
| Total omega 3 | 0.1 g | โ |
| Total omega 6 | 1 g | โ |
| Tryptophan | 1 g | โ |
| Tyrosine | 2 g | โ |
| Valine | 3 g | โ |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
240 calUnknown Sirloin Tender Steak4 oz.โ41 cal- ๐290 calRastelli's Beef Sirloin Steaks, Garlic Herb1 steak+9 cal
- ๐300 calRastelli's Beef Sirloin Steaks, Steakhouse1 steak+19 cal
- 230 calNo Name Sirloin Steak, Original1 steakโ51 cal
- 210 calNo Name Bistro Steak, Beef Sirloin Filet1 steakโ71 cal
- 230 calWestern Family Sirloin Steak, Bacon Wrapped1 steakโ51 cal
Burning 281 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 53minWalking (3.5 mph)
- 34minCycling (moderate)
- 23minRunning (6 mph)
- 40minSwimming laps
Common questions
How many calories are in Sirloin steak (restaurant, family-style)?
One serving of Sirloin steak (restaurant, family-style) (1 steak) has 281 calories, which works out to 195 calories per 100 g. That is about 14% of a 2,000-calorie day.
Is Sirloin steak (restaurant, family-style) high in protein?
Yes. It has 43 g of protein per serving, and 61% of its calories come from protein (15 g of protein per 100 calories).
Is Sirloin steak (restaurant, family-style) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Sirloin steak (restaurant, family-style)?
488 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Sirloin steak (restaurant, family-style)?
0.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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