Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice)

Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice) nutrition facts

Per 3 oz · 85 g

Calories
184
9%
of a 2,000 cal day
  • Protein
    26g
    58% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    8.3g
    42% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly
  • ✓ Low sodium
  • ✓ Sugar free

At a glance

One serving of Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice) (3 oz, 85 g) has 184 calories, with 26 g of protein, 0 g of carbohydrates and 8.3 g of fat. Most of its energy comes from protein (58% of calories). It is high in protein (51% DV), niacin (36% DV) and Vitamin B12 (89% DV). Keep an eye on cholesterol, which provides 27% of the daily value.

Per 100 g
216cal
medium energy density
Protein per 100 cal
14g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Protein51%
  • Niacin36%
  • Vitamin B1289%
  • Iron21%
  • Phosphorus27%
  • Zinc32%

Good source of

10–19% of the daily value

  • Riboflavin (B2)18%
  • Vitamin B610%
  • Pantothenic acid11%
  • Choline17%
  • Copper14%

Watch

20%+ of the daily value

  • Cholesterol27%

Vitamins & minerals

Amounts for 3 oz (85 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 μg
0%
Vitamin C0 mg
0%
Vitamin D0.1 μg
1%
Vitamin E0.1 mg
1%
Vitamin K3 μg
3%
Thiamine0.1 mg
8%
Riboflavin (B2)0.2 mg
18%
Niacin6 mg
36%
Vitamin B60.1 mg
10%
Folate (B9)20 μg
5%
Vitamin B122 μg
89%
Pantothenic acid1 mg
11%
Choline92 mg
17%

Minerals

NutrientAmount% Daily Value
Calcium16 mg
2%
Iron2 mg
21%
Potassium320 mg
7%
Magnesium24 mg
6%
Phosphorus192 mg
27%
Zinc4 mg
32%
Copper0.1 mg
14%
Manganese0 mg
1%
Selenium28 μg
51%
Full breakdown · 32 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha carotene0 μg—
Arginine2 g—
Aspartic acid2 g—
Beta carotene0 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Isoleucine1 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Methionine1 g—
Monounsaturated fats4 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine1 g—
Vitamin D30.1 μg—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 184 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 35min
    Walking (3.5 mph)
  • 22min
    Cycling (moderate)
  • 15min
    Running (6 mph)
  • 26min
    Swimming laps

Common questions

How many calories are in Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice)?

One serving of Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice) (3 oz) has 184 calories, which works out to 216 calories per 100 g. That is about 9.2% of a 2,000-calorie day.

Is Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice) high in protein?

Yes. It has 26 g of protein per serving, and 58% of its calories come from protein (14 g of protein per 100 calories).

Is Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice) keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice)?

71 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Lamb loin (cooked, broiled, lean only, trimmed to 1/4 in fat, choice)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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