Tomato soup (canned, prepared with equal volume 2% milk) nutrition facts
Per 1 cup · 252 g
of a 2,000 cal day
- Protein6.3g17% of calories
- Carbs23g62% of calories
- Fat3.3g20% of calories
At a glance
One serving of Tomato soup (canned, prepared with equal volume 2% milk) (1 cup, 252 g) has 139 calories, with 6.3 g of protein, 23 g of carbohydrates and 3.3 g of fat. Most of its energy comes from carbs (62% of calories). It is high in riboflavin (b2) (24% DV), Vitamin B12 (29% DV) and phosphorus (22% DV). Keep an eye on sodium, which provides 23% of the daily value.
High in
20%+ of the daily value
- Riboflavin (B2)24%
- Vitamin B1229%
- Phosphorus22%
- Copper22%
Good source of
10–19% of the daily value
- Vitamin A11%
- Vitamin C18%
- Vitamin D10%
- Vitamin B612%
- Pantothenic acid11%
- Calcium17%
Watch
20%+ of the daily value
- Sodium23%
Vitamins & minerals
Amounts for 1 cup (252 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 96 μg | 11% |
| Vitamin C | 16 mg | 18% |
| Vitamin D | 2 μg | 10% |
| Vitamin E | 0.5 mg | 3% |
| Vitamin K | 4 μg | 3% |
| Thiamine | 0.1 mg | 8% |
| Riboflavin (B2) | 0.3 mg | 24% |
| Niacin | 1 mg | 9% |
| Vitamin B6 | 0.2 mg | 12% |
| Folate (B9) | 5 μg | 1% |
| Vitamin B12 | 1 μg | 29% |
| Pantothenic acid | 1 mg | 11% |
| Choline | 37 mg | 7% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 174 mg | 17% |
| Iron | 1 mg | 17% |
| Potassium | 461 mg | 10% |
| Magnesium | 30 mg | 7% |
| Phosphorus | 156 mg | 22% |
| Zinc | 1 mg | 8% |
| Copper | 0.2 mg | 22% |
| Manganese | 0.2 mg | 7% |
| Selenium | 9 μg | 17% |
Full breakdown · 13 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alpha carotene | 0 μg | — |
| Beta carotene | 290 μg | — |
| Caffeine | 0 mg | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Lycopene | 13,258 μg | — |
| Monounsaturated fats | 1 g | — |
| Polyunsaturated fats | 0.3 g | — |
| Retinol | 73 μg | — |
| Theobromine | 0 mg | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Bariatric Fusion Meal Replacement, Tomato Soup350
- Tomato soup (canned, prepared with equal volume 2% milk)55
- Tesco Light Choices Tomato Soup45
- Amys Organic Soups, Cream of Tomato45
- Amy's Kitchen Low Fat Cream Of Tomato Soup45
Similar foods
100 calPacific Foods Oat Milk Soup, Organic, Garden Tomato1 cup−39 cal- 110 calAmys Organic Soups, Cream of Tomato1 cup−29 cal
- 160 calBariatric Fusion Meal Replacement, Tomato Soup1 packet+21 cal
- 180 calTesco Light Choices Tomato Soup1 serving+41 cal
- 110 calAmy's Kitchen Amy's Organic Cream Of Tomato Low Fat Soup1 cup−29 cal
- 110 calAmy's Kitchen Low Fat Cream Of Tomato Soup1 serving−29 cal
Burning 139 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 26minWalking (3.5 mph)
- 17minCycling (moderate)
- 12minRunning (6 mph)
- 20minSwimming laps
Common questions
How many calories are in Tomato soup (canned, prepared with equal volume 2% milk)?
One serving of Tomato soup (canned, prepared with equal volume 2% milk) (1 cup) has 139 calories, which works out to 55 calories per 100 g. That is about 6.9% of a 2,000-calorie day.
Is Tomato soup (canned, prepared with equal volume 2% milk) high in protein?
Not especially. It has 6.3 g of protein per serving, and protein supplies 17% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Tomato soup (canned, prepared with equal volume 2% milk) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 21 g of net carbs and 62% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Tomato soup (canned, prepared with equal volume 2% milk)?
529 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Tomato soup (canned, prepared with equal volume 2% milk)?
17 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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