Meat & PoultryPage 15 of 26
Showing 1,345–1,440 of 2,430 foods
- 59 cal
Veal breast (raw, whole, boneless, separable lean and fat)1 oz - 🍗153 calGround turkey (raw, 85/15)1 patty (cooked from 4 oz raw)
- 🍗200 calPickled pork hocks3 oz
104 calFried chicken wing (KFC, extra crispy, skinless, breading removed)1 wing, without skin- 191 calLamb leg (cooked, roasted, shank half, separable lean and fat, trimmed to 1/4" fat, choice)3 oz
- 293 calLamb shoulder (blade, cooked, braised, separable lean and fat, trimmed to 1/4" fat, choice)3 oz
- 239 calLamb shoulder (blade, cooked, roasted, separable lean and fat, trimmed to 1/4" fat, choice)3 oz
- 185 calVeal breast (cooked, braised, whole, boneless, separable lean only)3 oz
- 🍗31 calTurkey wing (raw, skinless)3 oz
- 🍗80 calVeal shank (raw, lean only)3 oz
- 146 calBeef round (cooked, broiled, full cut, separable lean only, trimmed to 1/4" fat, select)3 oz
- 215 calBeef rib (cooked, roasted, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice)3 oz
- 🍗133 calTurkey skin (raw, dark meat)1 oz
660 calBreakfast Crunchwrap - Bacon (Taco Bell)1 crunchwrap- 248 calLamb leg (cooked, roasted, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice)3 oz
- 287 calLamb shoulder (arm, cooked, braised, separable lean and fat, trimmed to 1/8" fat, choice)3 oz
- 776 cal
Hotcakes and sausage (McDonald's)1 item - 🍗95 calGround turkey (raw, fat free)1 patty (cooked from 4 oz raw)
- 🍗97 calTurkey breast (raw, skinless)3 oz
- 226 calVeal breast (cooked, braised, whole, boneless, separable lean and fat)3 oz
- 452 calSausage McMuffin with Egg (McDonald's)1 item 5.7 oz
- 🍗91 calVeal shank (raw, lean and fat)3 oz
- 288 calLamb shoulder (blade, cooked, braised, separable lean and fat, trimmed to 1/8" fat, choice)3 oz
- 227 calLamb shoulder (blade, cooked, broiled, separable lean and fat, trimmed to 1/8" fat, choice)3 oz
- 230 calLamb shoulder (blade, cooked, roasted, separable lean and fat, trimmed to 1/8" fat, choice)3 oz
340 calChipotle Chicken Loaded Griller (Taco Bell)1 burrito- 241 calLamb shoulder (whole (arm and blade), cooked, braised, lean only, trimmed to 1/4 in fat, choice)3 oz
- 440 calSausage biscuit (McDonald's)1 item 4.1 oz
- 🍗100 calTurkey drumstick (raw, skinless)3 oz
- 🍗92 calTurkey thigh (raw, skinless)3 oz
710 calThree Cheese Roast Beef (Arby's)1 sandwich
200 calTurkey 'n Cheese Slider (Arby's)1 slider- 455 cal
Corned beef hash (canned)1 cup - 🍗219 calStewing chicken (raw)3 oz
- 🍗134 calTurkey (raw, with added solution)3 oz
- 50 cal
Chicken bratwurst (cooked)1 oz - 287 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, cooked, broiled)3 oz
- 298 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, cooked, roasted)3 oz
- 158 calLamb cubes (for stew or kabob (leg and shoulder), cooked, broiled, lean only, trimmed to 1/4" fat)3 oz
- 240 calVeal breast (cooked, braised, plate half, boneless, separable lean and fat)3 oz
- 211 calVeal breast (cooked, braised, point half, boneless, separable lean and fat)3 oz
232 calMini beef ravioli (Chef Boyardee, canned, in tomato and meat sauce)1 cup- 🍗94 calChicken (raw, skinless)3 oz
- 🍗99 calOscar Mayer hard salami1 serving 3 slices
330 calBacon Cheesy Tots (Burger King)1 8 piece order- 187 calBeef rib (cooked, roasted, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select)3 oz
- 🍗92 calTurkey dark meat (raw, skinless)1 serving
- 328 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled)3 oz
- 340 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted)3 oz
- 191 calBeef rib (cooked, broiled, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice)3 oz
- 168 calBeef rib (cooked, broiled, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select)3 oz
200 calLamb leg sirloin chop (cooked, broiled, boneless, trimmed to 1/8 inch fat)3 oz- 🍗133 calTurkey skin (raw, with added solution)1 oz
450 calSteak Rattlesnake Fries (Discontinued) (Taco Bell)1 order- 316 calBeef rib (cooked, roasted, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice)3 oz
- 281 calBeef rib (cooked, roasted, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select)3 oz
214 calChicken breast (fried, Extra Crispy, meat only, skin and breading removed, KFC)1 breast, without skin- 343 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, broiled, prime)3 oz
- 334 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, roasted, prime)3 oz
- 🍗97 calTurkey light meat (raw, from whole bird)1 serving
- 🍗168 calChicken thigh (raw, with added solution)3 oz
- 🍗122 calTurkey breast (raw, with added solution)3 oz
- 265 calBeef rib (cooked, broiled, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice)3 oz
- 242 calBeef rib (cooked, broiled, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select)3 oz
- 315 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, broiled, choice)3 oz
- 321 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, roasted, choice)3 oz
- 275 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, broiled, select)3 oz
- 283 calBeef rib (large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, cooked, roasted, select)3 oz
- 507 calSausage biscuit with egg (McDonald's)1 item 5.7 oz
- 🍗154 calChicken skin (raw, drumsticks and thighs)1 oz
- 299 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled)3 oz
- 268 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled)3 oz
- 281 calBeef rib (whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted)3 oz
- 301 calBeef rib (small end (ribs 10-12), cooked, broiled, prime, separable lean and fat, trimmed to 1/8" fat)3 oz
- 349 calBeef rib (small end (ribs 10-12), cooked, roasted, prime, separable lean and fat, trimmed to 1/8" fat)3 oz
- 🍗200 calBeef flat (New Zealand, imported, raw)4 oz
163 calFried chicken thigh (KFC, extra crispy, meat only, skin removed, breading removed)1 thigh, without skin- 305 calBeef rib (small end (ribs 10-12), cooked, roasted, choice, separable lean and fat, trimmed to 1/8" fat)3 oz
- 275 calBeef rib (small end (ribs 10-12), cooked, roasted, select, separable lean and fat, trimmed to 1/8" fat)3 oz
- 🍗182 calBeef flank (New Zealand, imported, raw)4 oz
- 🍗132 calPork tail (raw)1 oz
- 🍗185 calPork sausage (reduced fat, link/patty, raw)3 oz
- 🍗126 calStewing chicken (raw, skinless)3 oz
- 🍗133 calLamb brain (raw, New Zealand, imported)4 oz
- 🍗89 calTurkey (raw, skinless, with added solution)3 oz
- 🍗505 calVeal fat (cooked, seam)100 grams
680 calKing's Hawaiian Smokehouse Brisket (Arby's)1 sandwich- 563 calSausage egg & cheese McGriddles (McDonald's)1 item 7 oz
- 🍗145 calBeef inside (New Zealand, imported, raw)4 oz
- 🍗43 calLamb brain (raw)1 oz
- 🍗77 calLamb testes (raw, New Zealand, imported)4 oz
- 🍗32 calVeal lungs (raw)1 oz
- 🍗39 calVeal heart (raw)1 oz
- 🍗41 calVeal brain (raw)1 oz
- 🍗204 calGround beef (cooked)3 oz
- 🍗275 calBeef tongue (raw, New Zealand, imported)4 oz