RecipesPage 73 of 75
Showing 6,913–7,008 of 7,190 recipes
220 calApple Sandwiches with Almond Butter & Granola1 serving
401 calWasabi Salmon with Bok Choy, Green Cabbage, and Shiitakes1 serving
244 calMung Bean & Quinoa Bowls with Spicy Ginger Turmeric Broth1 serving
472 calPan-Seared Pork Tenderloin with Cherry Tomato Basil Sauce1 serving
344 calRaw Mustard Greens Salad with Gruyre and Anchovy Croutons1 serving
244 calGrilled Pineapple with Cinnamon Honey Drizzle1 serving
117 calWatermelon Cooler Smoothie1 serving
473 calPeanut Butter Banana Oatmeal Shake1 serving
275 calTomato, Cucumber & White-Bean Salad with Basil Vinaigrette1 serving
217 calSpinach, Jalapeno, and Sun-dried Tomato Egg White Sandwich1 serving
497 calGarlic-Miso Pork Chops with Orange Bell Pepper and Arugula1 serving
196 calAvocado with Cottage Cheese and Balsamic Glaze1 serving
227 calCucumber-Topped Rye Crisps1 serving
263 calRice Cake with Peanut Butter, Blackberries & Honey1 serving
190 calLeafy Green and Vegetable Salad With Lemon-Tahini Dressing1 serving
78 calStir-Fried Green Beans with Red Bell Pepper and Ginger1 serving
146 calPaleo Herb Roasted Carrots with Mustard1 serving
390 calOrange-Vanilla Protein Smoothie1 serving
201 calPineapple, Carrot, Celery Juice1 serving
81 calCarrot and Orange Juice1 serving
709 calOven-Fried Lemon Pepper Chicken Breasts1 serving
453 calWatercress and Frise Salad with Green Apple and Celery Root1 serving
340 calRadicchio and Arugula Salad with Dates, Hazelnuts, and Feta1 serving
271 calSweet Potato Soup with Fried Pancetta and Rosemary Croutons1 serving
225 calYogurt with Blueberries, Sunflower Seeds, and Honey1 serving
541 calGrilled Clams with Lemon-Ginger Butter and Grilled Baguette1 serving
96 calFrise, Radicchio, and Fennel Salad with Mustard Vinaigrette1 serving
125 calRadicchio, Red Cabbage and Tomatoes with Orange Vinaigrette1 serving
433 calEggplant Mushroom Tacos with Cucumber Slaw and Kimchi Cream1 serving
296 calSpaghetti with Pecorino Romano and Black Pepper1 serving
1062 calBalsamic-Brown Sugar Short Ribs With Garlic Mashed Potatoes1 serving
132 calStrawberry, Spinach, and Ginger Thick Green Smoothie1 serving
69 calSteamed Broccoli with Tomato1 serving
294 calCottage Cheese and Black Bean Vegetarian Quesadillas1 serving
705 calGrilled Turkey, Bacon, Radicchio, and Blue Cheese Sandwiches1 serving
181 calRice Cake with Peanut Butter and Chocolate Chips1 serving
564 calRoast Side of Salmon with Mustard, Tarragon, and Chive Sauce1 serving
350 calPeanut Butter Tofu with Broccoli, Bell Pepper, and Mushrooms1 serving
498 calFarro Risotto with Walnut Cream and Roasted Butternut Squash1 serving
266 calOld Bay Peel-and-Eat Shrimp with Roasted Fingerling Potatoes1 serving
324 calButtermilk Mashed Potatoes with Caramelized Shallots1 serving
158 calAsparagus, Peas, and Basil (Piselli con Asparagi e Basilico)1 serving
310 calOatmeal with Blueberries, Sunflower Seeds, and Agave1 serving
146 calGrilled Shrimp Salad with Orange, Baby Arugula and Radicchio1 serving
72 calSauteed Green Beans and Brussels Sprouts with Chile and Mint1 serving
432 calPoached Egg, Turkey, and Roast Beef Bagel Breakfast Sandwich1 serving
507 calBrown Rice Bowl with Lentils, Caramelized Onions & Fried Egg1 serving
496 calSpiralized Turnip and Potato Au Gratin Casserole with Turkey1 serving
184 calFuel Up Green Spinach and Ginger Smoothie1 serving
250 cal2 Ingredient Protein Pancakes1 serving
192 calBlack Olives with Cheddar1 serving
202 calTwice Baked Sweet Potatoes with Balsamic Onions & Goat Cheese1 serving
469 calSun Dried Tomato Chicken Florentine Pasta1 serving
394 calTofu, Grapefruit, and Avocado Salad with Miso-Tahini Dressing1 serving
364 calTofu, Broccoli, and Butternut Squash with Creamy Tahini Sauce1 serving
307 calStriped Bass with Browned Hazelnut Butter, Lemon, and Parsley1 serving
353 calBreakfast Sausage Sauteed with Red and Green Bell Peppers1 serving
300 calSmoked Salmon Frittata with Zucchini, Spinach and Goat Cheese1 serving
498 calTurkey Sandwiches with Cranberry Sauce and Blue Cheese Butter1 serving
616 calBlack Bean-Quinoa Burgers with Spicy Mayo, Avocado, and Mango1 serving
542 calSpice-Roasted Cauliflower with Coconut Tomato Sauce & Lentils1 serving
379 calLentil, Tomato & Olive Baked Cod with Lemon-Caper Vinaigrette1 serving
332 calZucchini Noodles with Ground Turkey and Mushroom Tomato Sauce1 serving
300 calGround Turkey Tacos in Lettuce Wraps with Cilantro Lime Crema1 serving
158 calRoasted Red Peppers and Cauliflower with Caper Vinaigrette1 serving
339 calVanilla, Banana, and Kale Protein Smoothie1 serving
152 calFresh Tomato and Herbed Ricotta Bruschetta1 serving
153 calRice Cake with Strawberries, Cottage Cheese, and Honey1 serving
240 calCollard Hummus Wraps withn Spiralized Golden Beets and Sprouts1 serving
122 calFrozen Coconut, Almond Butter, and Banana Sandwich1 serving
153 calSpinach, Onion, Mushroom, and Bell Pepper Egg White Omelet1 serving
874 calCacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano)1 serving
167 calGrilled Corn Salad with Lime, Red Chili, and Cotija (Esquites)1 serving
575 calPomegranate Salad with Figs & Pumpkin Seeds1 serving
356 calSpinach, Cottage Cheese, and Blueberry Protein Smoothie1 serving
402 calGrilled Corn & Zucchini Salad with Sun-Dried Tomato Vinaigrette1 serving
266 calPeanut Butter and Apricot Jam Toast with Cottage Cheese1 serving
188 calRice Cake with Peanut Butter, Coconut, & Dried Cherries1 serving
85 calDeli Roast Chicken Breast and Swiss Cheese Lettuce Wrap1 serving
577 calBalsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins1 serving
140 calGarlic and Cream Cheese Cauliflower "Mashed Potatoes1 serving
839 calSalmon Foil Packets with Pineapple and Lemon Garlic Butter Sauce1 serving
368 calBacon Wrapped Roasted Red Pepper and Goat Cheese Stuffed Chicken1 serving
700 calQuinoa, Lime, and Chili-Breaded Snapper with Sweet Potato Wedges1 serving
607 calYogurt with Granola, Tropical Fruit, and Crystallized Ginger1 serving
405 calCelery Root and Potato Puree with Chervil ( Cleri Rave en Puree )1 serving
230 calVegetarian Quorn Chicken and Avocado Salad with Lime and Cilantro1 serving
471 calBrussels Sprout Salad with Garlic Dressing & Spiced Maple Walnuts1 serving
296 calGround Turkey Skillet with Zucchini, Corn, Black Beans and Tomato1 serving
562 calHalibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata1 serving
363 calFlour Tortilla with Peanut Butter, Blackberries, and Honey1 serving
192 calBlueberry, Cinnamon, and Goat Cheese Toast with Sunflower Seeds1 serving
139 calRaspberry, Pear, and Cucumber Juice1 serving
59 calSweet and Spicy Green Beans1 serving
532 calGrilled Halibut with Grilled Red Pepper Harissa1 serving
281 calCoriander and Lemon Crusted Fish with Asparagus Salad & Poached Egg1 serving