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RecipesPage 55 of 75

Showing 5,185–5,280 of 7,190 recipes

187 cal
Orange Blueberry Yogurt Smoothie1 serving
484 cal
Pork Roast with Carrots and Potatoes1 serving
647 cal
Dates & Walnuts Breakfast Quinoa1 serving
269 cal
Yogurt & Dried Mango1 serving
369 cal
Slow-Cooker Tuscan Chicken and Beans1 serving
34 cal
Gluten-Free Chocolate Banana Cookies1 serving
373 cal
Chocolate Peanut Butter Banana Shake1 serving
273 cal
Butternut Squash Soup with Chestnuts1 serving
324 cal
Beef, Tomato, and Acini di Pepe Soup1 serving
493 cal
Simple One Pot Beef Stroganoff Pasta1 serving
229 cal
Slow Cooker Balsamic Pork Tenderloin1 serving
160 cal
Chocolate Avocado Protein Mousse1 serving
489 cal
Open Face Veggie Hummus Lentil Toast1 serving
322 cal
Red Lentil Soup with Lemon and Honey1 serving
415 cal
Warm Lentil Salad with Bacon & Herbs1 serving
245 cal
Chicken and Asparagus Lemon Stir-fry1 serving
243 cal
Paleo Lettuce Bacon and Turkey Wraps1 serving
283 cal
Garlic Parmesan Turkey Meatballs1 serving
330 cal
Ground Turkey Cheeseburger Casserole1 serving
389 cal
Moroccan Turkey and Chickpea Skillet1 serving
179 cal
Pineapple, Black Beans, and Couscous1 serving
174 cal
Mango Pineapple Smoothie1 serving
286 cal
Green Pineapple Piña Colada Smoothie1 serving
301 cal
One Pan Balsamic Chicken and Veggies1 serving
234 cal
Strawberry, Peach, and Chia Smoothie1 serving
402 cal
Mango Oatmeal Breakfast Smoothie1 serving
443 cal
Chipotle Maple Glazed Salmon1 serving
45 cal
Chocolate Almond Iced Coffee1 serving
533 cal
Fluffy omelet with cheese and spinach1 serving
211 cal
Cinnamon-Peach Cottage Cheese Pancake1 serving
222 cal
Chocolate Strawberry Banana Milkshake1 serving
594 cal
French Egg and Bacon Sandwich1 serving
92 cal
Garlic Sauteed Artichokes1 serving
212 cal
Julia Child's Eggplant Persillade1 serving
144 cal
Easy To Peel Hard-Boiled Eggs1 serving
408 cal
Crisp Potato Galettes1 serving
266 cal
Quinoa with Corn, Scallions, and Mint1 serving
140 cal
Fennel-Potato Soup with Smoked Salmon1 serving
531 cal
Quick Hip Spinach1 serving
247 cal
Cucumber Snack Sandwiches1 serving
217 cal
Vegan Date "Caramel" & Apples1 serving
249 cal
Strawberry Applesauce1 serving
555 cal
Low Carb Bacon Cheeseburger Casserole1 serving
194 cal
Dairy-Free Strawberry Oatmeal1 serving
589 cal
Coconut, Apple, Cinnamon Smoothie1 serving
49 cal
Wilted Spinach and Corn Salad1 serving
239 cal
Overnight Chilled Honey-Cinnamon Oats1 serving
524 cal
Australian Vegemite Pasta1 serving
192 cal
Strawberry Oatmeal Breakfast Smoothie1 serving
357 cal
Eggs, Cheese, and Mushroom Omelet1 serving
57 cal
Non-Alcoholic Paleo Strawberry Mojito1 serving
1329 cal
Garlic and Thyme Seared Sirloin Steak1 serving
513 cal
English Muffin Ham Breakfast Sandwich1 serving
62 cal
Camembert with Figs and Honey1 serving
482 cal
Breakfast Stuffed Peppers1 serving
225 cal
Chocolate Avocado Pudding1 serving
237 cal
Apple Spice Protein Shake1 serving
327 cal
Bacon Weave Open Sandwich1 serving
225 cal
Oatmeal with Apple and Banana1 serving
730 cal
Honey Brown Sugar Chicken Tenders1 serving
168 cal
Tuna, Artichoke, and Red Pepper Salad1 serving
144 cal
Taco Lime Grilled Chicken1 serving
189 cal
Chicken Salad with Lemon and Dill1 serving
233 cal
Spaghetti Squash with Moroccan Spices1 serving
126 cal
Roasted Fennel, Carrots, and Shallots1 serving
174 cal
Mango with Coconut & Lime1 serving
182 cal
Yogurt & Strawberries1 serving
163 cal
Yogurt & Banana Chips1 serving
139 cal
Winter Strawberry Ricotta1 serving
50 cal
1-Minute Quick Boiled Spinach1 serving
214 cal
Microwave Vanilla Banana Oat Cake1 serving
71 cal
Roasted Green Beans and Mushrooms1 serving
321 cal
Seitan and Mushrooms in Paprika Cream1 serving
45 cal
Roasted Cherry Tomatoes with Mint1 serving
281 cal
Pasta with Marinara Sauce1 serving
540 cal
Cheesy Chicken and Rice with Broccoli1 serving
305 cal
Broccoli, Shallot and Potato Frittata1 serving
522 cal
Tex-Mex Chicken Spaghetti Squash Bake1 serving
339 cal
Shaved Asparagus Salad with Fried Egg1 serving
151 cal
Tomato Salad With Feta And Pistachios1 serving
745 cal
Coconut Soba Noodles with Ginger Kale1 serving
329 cal
Mahi-Mahi with Fresh Cilantro Chutney1 serving
269 cal
Grilled Marinated Sirloin Flap Steaks1 serving
948 cal
Beef Sirloin with Fresh Herb Marinade1 serving
379 cal
Vanilla Protein Milkshake1 serving
53 cal
Nutribullet Hummus with Veggie Sticks1 serving
195 cal
5-Ingredient Garlic Butter Quinoa1 serving
383 cal
Salami and Gouda Sandwich1 serving
225 cal
Braised Potato Salad with White Beans1 serving
78 cal
Easy Dinner Parmesan Zucchini1 serving
105 cal
Radish Salad with Mint and Pistachios1 serving
139 cal
Low Fat Chocolate Chip Zucchini Bread1 serving
234 cal
Garlic-Oregano Grilled Pita Bread1 serving
175 cal
Chilled Strawberry Almond Butter Soup1 serving
413 cal
Zucchini Noodles with Pesto & Chicken1 serving
291 cal
Arugula Salad with Lemon and Parmesan1 serving

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